- Compass Group, North America (New Rochelle, NY)
- …campus dining operations leadership at Monroe University in new Rochelle, NY. You will lead our dining and culinary teams by creating excitement and enthusiasm, ... is proactive with actions Manages the productivity of the culinary , catering and front of house teams Ensures customer...top quality food for the campus community Implements new culinary programs in conjunction with the Chartwells marketing and… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef/Executive Sous Chef FLSA Status: Non-Exempt (Hourly) ... Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food...is responsible for supporting the Food & Beverage department culinary team by retaining knowledge for all venues and… more
- ASM Global (Syracuse, NY)
- …two-three years preferred. + ServSafe certification preferred. SKILLS YOU'LL NEED + Ability to lead team members with culinary tasks. + Ability to work in a ... The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all...& EXPERIENCE + High School Diploma or GED. + Culinary Degree and/or directly related experience preferred. + One-year… more
- Wegmans (Depew, NY)
- …your passion for both food and people to the next level when you become a culinary leader at Wegmans. In our people-first kitchen, you'll lead a team of prep ... and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion...careers, and fuel their passion for food. Your leadership, culinary expertise, and attention to detail will be key… more
- Impact Kitchen (New York, NY)
- …Commissary Production Team Lead (CPTL) at Impact Kitchen you set the culinary standard high and are passionate to ensure guests enjoy their experience through ... point for our culinary inclined restaurant teams, the Commissary Production Team Lead is the perfect knowledge incubator. Those that excel in their capacity at a… more
- Impact Kitchen (New York, NY)
- …Kitchen fuels many major league sports teams and top athletes through catering and culinary partnerships. We are incredibly excited to share that this job posting is ... be a great fit for you! GUEST EXPERIENCE TEAM LEAD As a Guest Experience Team Lead ...taking orders, serving or siding. You partner with your Culinary Experience counterparts on the team ensuring great teamwork.… more
- Sodexo (Potsdam, NY)
- **Role Overview** **Inspire through food. Lead with purpose. Teach sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an ... NY** . In this leadership role, you will oversee culinary operations in a mid-size university setting, with a...+ Develop and maintain chef/manager schedules; provide coverage and lead annual performance reviews and goal setting using **Ingenium**… more
- Emmy Squared Pizza (New York, NY)
- Emily West Village is seeking an experienced and passionate Lead Line Cook to join our growing team. In this role, you will play a key part in bringing our menu to ... life on the grill and pizza stations. We are looking for a dedicated culinary professional who thrives in a high-volume, fast-paced environment and has a strong… more
- Compass Group, North America (Valhalla, NY)
- Morrison Healthcare + We are hiring immediately for full time **PATIENT SERVICES LEAD ** positions. + **Location** : Westchester Medical Center - 100 Woods Road, ... of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the...their meal trays. + Work with the caregivers and culinary team to determine menu alternatives for patients with… more
- Rochester Institute of Technology (Rochester, NY)
- …obtain within six months of hire. + Must successfully complete Junior Sous Chef culinary skills test. Skills + Ability to lead , supervise, and work ... Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef. + Comply with Kosher regulations under the… more