- Whitsons Culinary Group (Easton, PA)
- Food Service Lead - Easton Area School District Easton, PA, USA Requisition Number 13641 Location Easton PA Area MS-69702 Job Description ESSENTIAL FUNCTIONS, ... proficient in recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and professional image.… more
- Compass Group, North America (Souderton, PA)
- Chartwells K12 + We are hiring immediately for a full time **FOOD UNIT LEAD ** position. + **Location** : Souderton ASD - 760 Lower Road, Souderton, PA 18964 _Note: ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
- ARAMARK (Philadelphia, PA)
- …without formal notice.? **Qualifications** Requires at least 2 to 3 years? of culinary management experience; with the ability to lead a team. Bachelor's ... The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and… more
- Sodexo (Zieglerville, PA)
- …weekend coverage. **What You'll Do** + implement and standardize all culinary systems and procedures: Catering, Retail menus, garnishing, panning charts, production, ... employees upon hire. **What You Bring** + a strong culinary background, with the demonstrated ability to stay current...and labor management concepts; + the ability to successfully lead , develop and train a team; + creative and… more
- Highmark Health (Pittsburgh, PA)
- …of community. Enjoy Pittsburgh's nationally recognized hub for medical innovation, culinary scene, sporting events and many indoor/outdoor activities. Benefit from a ... low cost of living and highly regarded educational institutions. The city's diverse neighborhoods and thriving job market make it an ideal place for healthcare professionals to grow. Highmark Health and its affiliates prohibit discrimination against qualified… more
- Sage Hospitality Group (Philadelphia, PA)
- …The specific local personality is the driving force behind all creative and culinary details, giving it a style unique to Philadelphia. Urban Farmer's menu ... emphasizes sustainable local ingredients, and authentic, straightforward preparations. Our rustic pantry is stocked with house-made, preserved and pickled local produce which offers a homespun counterpoint to the refined ambiance. Our chefs build personal… more
- Sodexo (York, PA)
- …inventory, food cost analysis, and food production forecasting; + Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + ... campus. Oversee concept development, menu design, and the implementation of new culinary concepts; + Driving innovation and excellence in the university's dining… more
- Compass Group, North America (Philadelphia, PA)
- …: The Sous Chef assists the Executive Chef in managing around 30 culinary union and non-union associates per shift. + **Requirement** : Prior cooking experience ... the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases... experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining,… more
- Compass Group, North America (Philadelphia, PA)
- …**Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a ... pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:...+ Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and culinary… more
- Compass Group, North America (Lancaster, PA)
- …**$55,000 - $60,000** **Other Forms of Compensation:** Merit Increase Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and… more