- ARAMARK (Los Angeles, CA)
- …to resolve conflicts, manage schedules, and ensure team efficiency. + Prior experience as a cook , lead line cook , or similar role in a fast-paced kitchen. ... Kitchen Supervisor is responsible for supporting and improving the profitability of culinary operations. This role ensures the highest standards of food quality,… more
- IHG (Santa Monica, CA)
- …to administrative processes. **Requirements:** + Minimum 2 years of proven Sous Chef/ Lead Cook experience in high-end or fine dining establishments, preferred. ... supervising kitchen staff, including training and performance management. + Lead by example, showcasing culinary skills and...performance management. + Lead by example, showcasing culinary skills and professionalism to motivate the team. +… more
- Compass Group, North America (Moffett Field, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... team with Bon Appetit! The Executive Chef is the culinary leader for our entire Catering culinary ...become a part of our philosophy! **Key Responsibilities:** + Lead a high-impact catering program aligned with brand standards.… more
- Compass Group, North America (Mountain View, CA)
- …and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. To support our ... position is accountable for daily Pastry administrative, operational and culinary tasks, including sanitation and safety. In addition, the...client and teams.. **The great things you'll do** + Lead with care, concern and inclusion + Design, manage… more
- Sycuan (El Cajon, CA)
- …maintain a good driving record Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Lead Production Cook , Production Cook , Prep Cook ... production sheets, monitoring kitchen staff performance, and performing production cook duties as needed. + Prepares and cooks food...Program + CA Driver's License in good standing + Culinary degree Skills and Knowledge: Essential: + Ability to… more
- Sycuan (El Cajon, CA)
- …portion and inventory control, and food quality. The Chef de Cuisine will lead the team to operate as effectively and efficiently as possible while not ... + Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide...chef experience + 21 years of age Desirable: + Culinary degree + Food services supervisory experience Skills and… more
- Delaware North (Fish Camp, CA)
- …to proper guidelines **More about you** + Minimum one year experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively communicate with ... in Fish Camp, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride...to join our collaborative team, supporting guests to explore culinary excellence. **Pay** $22.00 - $24.00 / hour Information… more
- Live Nation (San Francisco, CA)
- …veggie prep, grilling, roasting, soups, stocks, baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner . Ensure appealing ... Required: . Proven work experience as a Chef or Cook . Hands-on experience with various kitchen equipment ....Hands-on experience with various kitchen equipment . Knowledge of culinary techniques . Ability to remain calm and undertake… more
- King's Seafood Company (San Diego, CA)
- …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any...supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- King's Seafood Company (Laguna Hills, CA)
- …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal... supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more