- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage, we know our ... supervision of sous chefs and cooks enforcing policies + Lead and assist in food preparation during banquets and...You are passionate about banquets and creating an exceptional culinary experience + You are exceptional in leading a… more
- Compass Group, North America (San Diego, CA)
- …backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee ... and snacks, unattended retail, and culinary . Our people are at the heart of everything...financial goals, including budgeting, forecasting, and performance reporting. + Lead strategic initiatives to improve service quality, route efficiency,… more
- Compass Group, North America (San Jose, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... and financial performance. Schedule: Monday-Friday, 7:00am-5:00pm. **Key Responsibilities** * Lead and develop a large team to deliver consistent, high-quality… more
- Compass Group, North America (Redwood City, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... that all communications reflect Bon Appetit's distinctive culture of culinary innovation, sustainability leadership, and people-first hospitality. **Key Responsibilities… more
- Compass Group, North America (Los Angeles, CA)
- …Museum of Art (LACMA). We're seeking a **Campus Director** to oversee all culinary and operational aspects across four distinct concepts: a Fine Dining Restaurant, a ... of creative flair, operational excellence, and the ability to lead diverse teams in a dynamic cultural environment. **Key...across all aspects of operations, in partnership with RA's culinary , wellness, and sustainability teams. + Uphold a culture… more
- Compass Group, North America (San Francisco, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Summary** We are seeking a dynamic and results-driven Project Manager to lead and coordinate high-impact initiatives across our global food program. This individual… more
- Compass Group, North America (Santa Clara, CA)
- …As Director of Banquets at the Santa Clara Convention Center, you will lead the strategic planning, execution, and continuous improvement of all banquet operations. ... manage a high-performing banquet team while collaborating closely with sales, culinary , and operations to drive memorable guest experiences and maximize revenue.… more
- Compass Group, North America (Santa Clara, CA)
- …for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, ... it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or ...New York Fair Chance Act.** Eurest maintains a drug-free workplace . Applications are accepted on an ongoing basis. **Associates… more
- The Gathering Spot (Los Angeles, CA)
- …experiences for our members and their guests. The ideal candidate will lead by example, manage front-of-house staff, and maintain the highest standards of ... member events, private dining experiences, and special occasions + Coordinate with culinary team on menu pairings and presentation standards Operations Management +… more
- IHG (Los Angeles, CA)
- …This role plays a key part in leading and motivating the banquet culinary team to ensure efficient production, consistency, and excellence in all food offerings. ... develop, and coach colleagues while enforcing company policies and standards. + Lead and assist in food preparation for banquets and events, maintaining consistency… more