• Operations Manager

    OTG (Jamaica, NY)
    …positive work environment for both the management team and staff + Provides a workplace free from hazards, following all safety policies set forth by the company and ... conforming to any laws and regulations related to the workplace QUALIFICATIONS AND EDUCATION REQUIREMENTS + Bachelor's Degree, or...+ Bachelor's Degree, or equivalent, in Hospitality, Business, or Culinary Arts + Minimum of 3 to 5 years… more
    OTG (06/11/25)
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  • Restaurant Manager

    Compass Group, North America (New York, NY)
    …restaurant service within a high-volume, fine dining environment. You'll lead with old-school hospitality, anticipating guest needs, elevating service standards, ... and employee relationships rooted in trust and hospitality. + Lead , train, and encourage staff to uphold fine dining...service standards in a high-volume setting. + Partner with culinary and beverage teams to deliver flawless, memorable dining… more
    Compass Group, North America (09/04/25)
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  • Director of Catering Operations - Union College

    Compass Group, North America (Schenectady, NY)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... is seeking an experienced Director of Catering Operations to lead catering services at Union College. This role is...are accepted on an ongoing basis. **Bon Appetit maintains a drug-free workplace .** **Req ID:** 1459077 Bon Appetit Tyler… more
    Compass Group, North America (09/03/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …on-time service and a polished guest experience **What you bring** + **3-5+ years** culinary leadership (Sous or strong Lead Cook) in **corporate dining, hotels, ... with an elevated cafe program and premium conference&catering services. You'll lead production quality, food safety, and service consistency in a… more
    Compass Group, North America (08/20/25)
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  • Premium Experience Manager

    ASM Global (Orchard Park, NY)
    …and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team ... a targeted, space specific, best in class experience + Lead team members in operations and service standards +...for guest preferences and personalization + Partner with the culinary team to exceed clients' expectations including menu development,… more
    ASM Global (08/20/25)
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  • Assistant Cafe Manager

    Compass Group, North America (New York, NY)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Compass Employee Referral Policy, email [email protected]._** **Job Summary** Responsibilities: Lead by example in delivering exceptional hospitality and setting… more
    Compass Group, North America (08/30/25)
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  • Order Builder (Full Time)

    Compass Group, North America (New Hyde Park, NY)
    …backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee ... and snacks, unattended retail, and culinary . Our people are at the heart of everything...Canteen?** Because you matter to us. At Canteen, we lead our industry by ensuring that wellness, quality and… more
    Compass Group, North America (08/21/25)
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  • Client Services Manager

    Compass Group, North America (New Hyde Park, NY)
    …backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee ... and snacks, unattended retail, and culinary . Our people are at the heart of everything...and your impact is visible. If you're ready to lead with purpose, streamline operations, and build lasting client… more
    Compass Group, North America (08/19/25)
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  • General Manager 3 - Food

    Sodexo (Rochester, NY)
    …catering, and summer conference business. As the **General Manager** , you will lead a diverse dining services team focused on delivering exceptional student and ... while fostering innovation, inclusivity, and operational excellence. **What You'll Do** + Lead and develop a team to deliver high-quality, innovative, and inclusive… more
    Sodexo (08/28/25)
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  • Director of Events and Catering

    Compass Group, North America (New York, NY)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... a passionate, polished, dynamic, and experienced Director of Event&Catering Planning to lead a team of event planners to produce successful events and execute… more
    Compass Group, North America (08/22/25)
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