- Sodexo (Colorado Springs, CO)
- …in **Colorado Springs, CO** **.** The Executive Chef will manage all food and culinary operations for this medical center and report to the Area General Manager ... . **What You'll Do** + implement and standardize all culinary systems and procedures for hospital + manage, direct,...employees upon hire. **What You Bring** + a strong culinary background in a high-volume environment + strong management… more
- Pilgrim's (Greeley, CO)
- …team. As a Research Chef, you will be responsible for Delivering innovative culinary solutions both internally and for our external customers. The ideal candidate ... are passionate about food, innovative, and excited about developing culinary focused solutions for our customers, we encourage you...or branded food shows with the support of their manager + Ideates customer menu solutions that are consumer… more
- The Walt Disney Company (Denver, CO)
- …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...Bring to the Team** + Minimum three years formal culinary training which may consist of an accredited school… more
- Compass Group, North America (Denver, CO)
- …Responsibilities:** Lead and manage the following direct reports: Event Service Manager - (Responsible for recruiting/hiring/onboarding all onsite staff team members ... onsite staff) Event Managers /Event Chefs-(Along with Event Service Manager -Responsible for recruiting/hiring/onboarding of event managers/event chefs Reponsibilities include:… more
- King's Seafood Company (Denver, CO)
- …is a step before our Management Training and is an opportunity for you to learn the culinary business and grow your career. We keep it reel! This is what we bring to ... when needed to support the flow of the business + Constant deferral to Manager on duty for business decisions that will effect financials. + Complete opening and/or… more
- Compass Group, North America (Centennial, CO)
- …- $80,000** Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a ... we do means more when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our… more
- Pilgrim's (Greeley, CO)
- …Research and Optimization (R&O), Quality Assurance (QA), Category Marketing, Innovation, Culinary , Regulatory, Procurement, and Sales teams to drive execution of the ... and yield opportunities. + Work cross-functionally with Marketing, Innovation, Sales, Culinary , Operations, QA, Regulatory, and Procurement teams in accordance to… more
- US Foods (Englewood, CO)
- …to assist with top penetration opportunities and new accounts opening. The Territory Manager Market Support will cover for Territory Managers while they work on ... other projects. We expect that a Territory Manager Market Support will transition to Territory Manager in approximately 9 to 12 months, as approved by sales… more
- Volunteers Of America Colorado (Idaho Springs, CO)
- …procedures for Nutrition, under the direction of the Clear Creek Program Manager or the Associate Division Director. Essential Duties and Responsibilities . Prepares ... items for daily program meal production. . Uses acquired culinary skills to produce high quality products, ensuring excellent...and requested items as directed by Food Service Project Manager . . Attends all meetings and Agency trainings as… more
- King's Seafood Company (Denver, CO)
- …receiving instructions, particularly in resolving Guest complaints. + Follow Manager 's instructions. + Monitor and maintain cleanliness, sanitation and organization ... + Complete all closing reports as assigned and leave duty after reporting to Manager . + Legibly document orders when point of sale system is inoperative and… more