- The Walt Disney Company (Albany, NY)
- …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree… more
- Compass Group, North America (Esopus, NY)
- …Academy - Esopus, NY** The **Executive Sous Chef** will assist the Sr. Chef Manager with the overall management of kitchen operations at Mount Academy, a four-year ... overlooking the Hudson River. This role will ensure all culinary activities are performed safely and in compliance with...control expenditures for the account + Rolls out new culinary programs in conjunction with the marketing and … more
- ASM Global (Buffalo, NY)
- …Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation ... aspects of culinary and stewarding operations throughout the facility. Essential Duties...emergency. + Must be able to obtain Food Protection Manager Certification. Skills and Abilities + Ability to multi-task… more
- IHG (New York, NY)
- …York Barclay features 702 beautifully designed guestrooms, two grand ballrooms, and a celebrated culinary program. As a Sous Chef, you will be a key leader within ... our Culinary team - supporting the Executive Chef, managing day-to-day...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 25187681 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Essex House New York, 160 Central Park ... New York is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
- Whitsons Culinary Group (Bohemia, NY)
- Senior Accounting Manager Bohemia, NY, USA Requisition Number 15364 Location Bohemia Corporate Job Description SUMMARY: The Senior Accounting Manager is ... responsible for overseeing daily accounting operations and ensuring the accuracy, integrity, and timeliness of all financial reporting. This role provides leadership and direction to the accounting team, drives adherence to Generally Accepted Accounting… more
- The Walt Disney Company (Albany, NY)
- …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...Bring to the Team** + Minimum three years formal culinary training which may consist of an accredited school… more
- National Health Care Associates (Poughkeepsie, NY)
- …needs, preferences, and restrictions + Recruit, train, and supervise a team of culinary and service professionals, fostering a culture of teamwork and excellence + ... enhance resident satisfaction and engagement If you are a culinary professional who thrives on making a difference in...healthcare, or senior living + Certification as a Dietary Manager (CDM), Registered Dietitian (RD), or equivalent is highly… more
- Impact Kitchen (New York, NY)
- …fuels many major league sports teams and top athletes through catering and culinary partnerships. WHAT MAKES IMPACT KITCHEN UNIQUE? Our Values + We are Passionate ... of community while taking orders, serving or siding. You partner with your Culinary Experience counterparts on the team ensuring great teamwork. You are an integral… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Description Job title Supervisor of Dining Services Reports to General Manager Department Operations FLSA Status Hourly, Non-Exempt, (hours/shifts may vary) Position ... supervision and oversight of operational and administrative details of customer and culinary service in the dining service operation. Lead associates through their… more