• Banquet Cook (PM Shifts) - Hilton Americas

    Hilton (Houston, TX)
    …searching for a talented Banquet Cook to join their culinary team\! A premier event destination in downtown Houston, we're ... operations experience, and a genuine passion for developing their culinary skills and growing their career\. This is a...literacy, professional certificates and more\) + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (08/12/25)
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  • Chef Mgr - Dell Medical

    Compass Group, North America (Austin, TX)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full... and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory,… more
    Compass Group, North America (08/01/25)
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  • Chef Mgr - New Braunfels

    Compass Group, North America (San Antonio, TX)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full... and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory,… more
    Compass Group, North America (07/26/25)
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  • Regional Chef

    Compass Group, North America (Spring, TX)
    …as assigned Qualifications: + Culinary Degree, or comparable four year culinary development experience + Minimum of 5-7 years of experience, multi-unit ... Job Summary This individual is responsible for leading all culinary functions for business dining accounts in a given...+ Plans and creates menus to include influencing the menu for chef's tables, catering expos, etc. + Develops… more
    Compass Group, North America (07/02/25)
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  • Chef Mgr

    Compass Group, North America (Bryan, TX)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full... and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory,… more
    Compass Group, North America (06/27/25)
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  • Banquet Manager

    Compass Group, North America (Austin, TX)
    …marketing plan including a comprehensive event planning service to clients and detailed menu development + Hires, trains, and schedules catering staff, and will ... the development of existing catering staff in service techniques, menu presentation, policies, and procedures + Ensures successful operations of catering… more
    Compass Group, North America (08/13/25)
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  • Cook-Part-Time

    Texas Health Resources (Stephenville, TX)
    …in designated areas. + Consult on special meals, events, and menus. Assist in menu choices, and recipe development utilizing cost analysis. + Labels and dates ... production sheets and avoid over production. Make recipe or menu changes so that foods will be utilized before...+ Assist with training and education of staff in culinary skills. + Through work, employee maintains kitchen and… more
    Texas Health Resources (07/03/25)
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  • Senior Catering Manager

    Compass Group, North America (Fort Worth, TX)
    …all daily events. Key Responsibilities: + Daily Operations + Supervision and Staff Development + Culinary Programs + Customer Service + Financial Management and ... to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles. + Proficient with word processing and spread… more
    Compass Group, North America (08/13/25)
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  • Sushi Chef

    Nova Hospitality (Austin, TX)
    …creative, motivated hospitality professional who is as equally passionate about culinary delights as they are about providing extraordinary service. The pace ... all raw and cooked foods in accordance with the menu with adequate pars required for efficient service +...ability to mentor and energize a diverse team of culinary professionals + Must have an exceptional hospitality driven… more
    Nova Hospitality (08/07/25)
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  • Sales Consultant - Johnson City, Texas.

    Sysco (Cedar Park, TX)
    …Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all the ... sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. + Other duties may be assigned.… more
    Sysco (08/01/25)
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