- Insight Global (Dallas, TX)
- …cost efficiency across the network. * Inventory & Supply Planning: Lead the development of data-driven inventory targets and supply plans that align with forecasted ... * LTO & Program Integration: Partner cross-functionally to seamlessly roll in new menu items, LTOs, and business programs with minimal disruption to operations. *… more
- Compass Group, North America (Houston, TX)
- …communication skills, marketing, and guest services experience + **Perks: Training and development ** + **Pay Range:** $18.00 per hour to $20.00per hour. **We Make ... to supervisors. + Ensures that all marketing, wellness and culinary programs are current and in place. + Leads...recognizes co-workers. + Demonstrates a complete understanding of daily menu items and accurately explains them to customers. +… more
- Marriott (San Antonio, TX)
- **Additional Information** **Job Number** 25158482 **Job Category** Food and Beverage & Culinary **Location** JW Marriott San Antonio Hill Country Resort & Spa, ... an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to… more
- Erickson Living (Dallas, TX)
- Location: Highland Springs by Erickson Senior Living Lead the development and execution of core menus, seasonal rotations, and specials, with a focus on signature ... GM and AGMs to ensure accuracy and creativity in menu planning. Join us as an Executive Chef and...passion for great food and hospitality to a talented culinary team. We're looking for a proven leader to… more
- Marriott (San Antonio, TX)
- **Additional Information** **Job Number** 25152169 **Job Category** Food and Beverage & Culinary **Location** JW Marriott San Antonio Hill Country Resort & Spa, ... an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to… more
- Compass Group, North America (Galveston, TX)
- …vary. AM and PM shifts. More details upon interview. + **Requirement** : Prior culinary experience is preferred. + **Pay Range:** $14.00 per hour to $16.00per hour. ... by Food Service Director. + Prepares various entrees and menu items following established recipes. + Operates and cleans...for the following benefits: + Opportunities for Training and Development + Retirement Plan + Associate Shopping Program +… more
- Omni Hotels (Dallas, TX)
- …ensuring client satisfaction and maximizing revenue. Responsibilities Sales and Business Development : + Solicit, negotiate, and book new and repeat business through ... and Coordination: + Work with clients to understand their event needs, including menu selection, venue logistics, and budget. + Coordinate event details with various… more
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