• Cook II, FT Nutritional Services - $7500 Sign-on…

    Trinity Health (Fort Lauderdale, FL)
    …Performs advance preparation in accordance with written or verbal instructions from the Operations Manager . + Stores leftover food in accordance with approved ... $7500.00 Sign-on Bonus for qualified candidates!** **Job Summary:** As a skilled Culinary Professional, produces a safe and high-quality food product according to… more
    Trinity Health (12/30/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations . + Guide communication between galley crew, Chef de Cuisine ... Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. +...and Manager Food Operations . + Together with the… more
    The Walt Disney Company (01/03/26)
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  • Junior Sous Chef- Suites

    ASM Global (Tampa, FL)
    …Sous Chef, this individual will be responsible for effectively supporting all Suites culinary operations including the oversight of all Suites production, Suites ... throughout the facility.Primary Responsibilities + Overall management of culinary operations of assigned department + Ensure...emergency. + Must be able to obtain Food Protection Manager Certification. + Ability to multi-task in a fast… more
    ASM Global (11/04/25)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Bay Pines, FL)
    …and nutritional care to Veteran patients and requires attention to work operations , safety, and advanced culinary knowledge. Responsibilities Major duties and ... System Qualification Standards. Preferred Experience: Culinary Certificate or 2year culinary degree and ServSafe Manager preferred but not required.… more
    Veterans Affairs, Veterans Health Administration (01/02/26)
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  • Chef De Cuisine - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …compliance, and guest satisfaction. **Responsibilities** + Manage daily kitchen operations including prep, service, cleaning, scheduling, and compliance with food ... + Train and develop Sous Chefs, Line Cooks, and Prep Cooks in culinary techniques, organization, food safety, and efficiency. + Monitor food preparation and taste… more
    Sage Hospitality Group (01/03/26)
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  • Dietitian

    Compass Group, North America (Tampa, FL)
    …associates, audit systems, collaborate with unit leadership, and ensure excellence in operations and culinary services * Partner with various campus offices, ... Education wellness programming * Coordinates with the dining management team and culinary associates to meet dietary needs for all customers * Provides nutrition… more
    Compass Group, North America (12/04/25)
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  • Junior Sous Chef

    Bern's Steak House (Tampa, FL)
    …Assist with training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers and guests. + Handle ... Experience + High School diploma or higher + Five years previous culinary experience required + Excellent Interpersonal skills + Excellent communication skills, both… more
    Bern's Steak House (11/13/25)
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  • Director of Food and Beverage Design…

    Marriott (Plantation, FL)
    …Information** **Job Number** 25171432 **Job Category** Food and Beverage & Culinary **Location** CALA Regional Office, 1200 S Pine Island Rd, Plantation, ... through collaboration with cross-functional teams including Global Design, Brands and Operations , and ensures alignment with CALA's F&B strategy as well as… more
    Marriott (10/29/25)
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  • Purchasing | Receiving Clerk

    Omni Hotels (Fort Lauderdale, FL)
    …and pre-function meeting space with waterfront views. To maintain the daily operations and functions of the food, beverage, and general storerooms while ensuring ... and timely distribution of goods. This role is committed to providing our culinary , banquet, and other hotel departments with the highest level of customer service.… more
    Omni Hotels (01/20/26)
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  • Chef (MidFlorida Credit Union Amphitheater)

    ASM Global (Tampa, FL)
    …with a global reach, offering an end-to-end solution across all areas of venue operations and revenue generation for many of the world's most iconic brands and ... THE ROLEThe Chef position will report to the General Manager and will be responsible to coordinate the day...will be responsible to coordinate the day to day operations of the venue.ESSENTIAL FUNCTIONS + Ability to set… more
    ASM Global (01/06/26)
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