• Chef Manager

    Sunrise Senior Living (Chicago, IL)
    …customer service, overall leadership, and management of the dining and hospitality operations in the community. Responsibilities include, but are not limited to, ... food preparation and service in accordance with the Sunrise culinary programs, accurate delivery of dietary modifications, procurement, financial and budgetary… more
    Sunrise Senior Living (10/31/25)
    - Related Jobs
  • Regional Director of Operations - MidWest

    Compass Group, North America (Lombard, IL)
    …required** . **Lead a High-Profile, Multi-State Dining Portfolio Focused on Culinary Excellence and Hospitality-Forward Innovation** This field-based role supports a ... Pittsburgh, PA) **Job Summary:** As the Regional Director of Operations , you will be responsible for the overall operation,...ability to manage a team of six or more manager -level team members. + Minimum of two years' experience… more
    Compass Group, North America (11/14/25)
    - Related Jobs
  • Chef de Cuisine

    The Walt Disney Company (Springfield, IL)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree… more
    The Walt Disney Company (10/06/25)
    - Related Jobs
  • Maintenance Manager - Berkeley

    Whitsons Culinary Group (Berkeley, IL)
    …Requisition Number 15259 Location Berkely Il Job Description SUMMARY The Maintenance Manager oversees all maintenance, repair, and facility operations for ... and machinery that support food storage, packaging, and logistics operations . The Maintenance Manager leads a team of technicians and contractors to ensure… more
    Whitsons Culinary Group (10/23/25)
    - Related Jobs
  • Mgr, Front Of House

    Compass Group, North America (Chicago, IL)
    …-$55,000** Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... we do means more when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our… more
    Compass Group, North America (10/25/25)
    - Related Jobs
  • Director of Service

    City Winery (Chicago, IL)
    …Summary The Service Director actively participates in service and oversees all front-of-house operations and provides support to the General Manager and serves ... hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are...bottom line margins. This individual oversees and develops the operations management team and oversees the hiring of all… more
    City Winery (11/12/25)
    - Related Jobs
  • Sous Chef

    The Walt Disney Company (Springfield, IL)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations . + Guide communication between galley crew, Chef de Cuisine ... Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. +...and Manager Food Operations . + Together with the… more
    The Walt Disney Company (11/14/25)
    - Related Jobs
  • Event Captain

    City Winery (Chicago, IL)
    …of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, ... music, and culinary arts. We are a unique facility, combining a...Captains will coordinate the day of logistics with the Manager on Duty (MOD) to execute the Banquet Event… more
    City Winery (10/28/25)
    - Related Jobs
  • Sous Chef - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the ... profitable, competitive, quality products. Position is responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive… more
    Sage Hospitality Group (08/29/25)
    - Related Jobs
  • Director of Outlets

    East Bank Club (Chicago, IL)
    The Director of Outlets oversees front-of-house (FOH) operations across all food and beverage outlets, including The Grill a full-service restaurant, smoothie bar, ... standard development, and team leadership, ensuring that all FOH operations reflect the core values of the East Bank...of Food & Beverage and Food and Beverage Business Manager on strategic planning and resource allocation to meet… more
    East Bank Club (10/09/25)
    - Related Jobs