• Supervisor of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Supervisor of Dining Services Reports to General Manager Department Operations FLSA Status Hourly, Non-Exempt, (hours/shifts may vary) ... supervision and oversight of operational and administrative details of customer and culinary service in the dining service operation. Lead associates through their… more
    University of Buffalo - Campus, Dining (09/23/25)
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  • Sales Representative

    Performance Food Group (Manhattan, NY)
    …clients needs and balance life. + 2+ years of related experience as a culinary /chef or restaurant manager or kitchen manager . Competitive foodservice sales ... Management, Sales/Marketing, or related area 2+ years of related experience as a culinary /chef or restaurant manager or kitchen manager . Competitive… more
    Performance Food Group (09/20/25)
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  • Guest Experience Team Lead

    Impact Kitchen (New York, NY)
    …Kitchen fuels many major league sports teams and top athletes through catering and culinary partnerships. We are incredibly excited to share that this job posting is ... of community while taking orders, serving or siding. You partner with your Culinary Experience counterparts on the team ensuring great teamwork. You are an integral… more
    Impact Kitchen (08/23/25)
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  • Guest Experience Team Member

    Impact Kitchen (New York, NY)
    …Kitchen fuels many major league sports teams and top athletes through catering and culinary partnerships. We are incredibly excited to share that this job posting is ... taking orders, serving or siding. You partner with your Culinary Experience counterparts on the team ensuring great teamwork....Team Members make an impact everyday through our front-of-house operations and make up a large portion of our… more
    Impact Kitchen (08/22/25)
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  • Dietitian

    Compass Group, North America (Albany, NY)
    …associates, audit systems, collaborate with unit leadership, and ensure excellence in operations and culinary services * Partner with various campus offices, ... * Implements wellness programming * Coordinates with the dining management team and culinary associates to meet dietary needs for all customers * Provides nutrition… more
    Compass Group, North America (09/27/25)
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  • System Director, Senior Living

    Compass Group, North America (Manhattan, NY)
    …​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by...a positive and compliant work environment. + **Oversee Financial Operations ** : Manage financial performance across multiple senior living… more
    Compass Group, North America (08/15/25)
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  • Soup Kitchen Coordinator/Cook

    The Salvation Army (Peekskill, NY)
    …Kitchen Manager responsibilities include the oversight of daily kitchen operations and food programs; supervising the food prep and cooking; maintaining a ... Overview We are looking for a Soup Kitchen Manager to be responsible for the daily operation...skills and conflict management abilities + Certification from a culinary school or degree in Restaurant Management is a… more
    The Salvation Army (08/02/25)
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  • Director of Dining Services - Corporate Dining

    Compass Group, North America (Melville, NY)
    …through Friday schedule (some evenings required). You will work alongside a salaried culinary manager and oversee a small hourly staff. **Key Responsibilities:** ... - Corporate Dining** **Pay 14** **Reports To: VP of Operations ** **Salary: $80,000 - $90,000** **Other Forms of Compensation:**...of Dining Services, reporting directly to the VP of Operations , holds duties related to day-to-day operations … more
    Compass Group, North America (09/25/25)
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  • Director of Events and Catering

    Compass Group, North America (New York, NY)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... event management is required. Reporting to the Resident District Manager and working in partnership with the Director of...and working in partnership with the Director of Event&Catering Operations , your primary role will be to guide, mentor… more
    Compass Group, North America (08/22/25)
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  • Cook- East Meadow School Nutrition

    Whitsons Culinary Group (East Meadow, NY)
    …presentation and quality guidelines. + Determine time and sequence of cooking operations to meet meal serving deadlines (eg, breakfast, lunch, satellite). Batch ... or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation...recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and… more
    Whitsons Culinary Group (08/20/25)
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