• Food and Beverage Manager

    Marriott (New York, NY)
    …Management **JOB SUMMARY** Position responsible for all the food and beverage operations , which includes all culinary , restaurant, beverage and room service ... decision making; demonstrates honesty/integrity; leads by example. * Oversees all culinary , restaurant, beverage and room service operations . * Creates… more
    Marriott (05/13/25)
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  • Summer Camp Food Operations Manager

    Steve & Kate's Camp (Manhattan, NY)
    …around camp. You won't be making meals (just preparing and serving), so there's no culinary experience required - it's totally fine if you don't own one of those ... silly chef's hats. Job Responsibilities: You'll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.… more
    Steve & Kate's Camp (05/21/25)
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  • Director of Operations

    Compass Group, North America (New York, NY)
    …20% Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse ... Union Square Events Position Title: Director of Operations Salary: $150,000 to $165,000 Other Forms of...New York City and beyond. Job Summary The General Manager , reporting directly to the Regional Vice President, holds… more
    Compass Group, North America (03/04/25)
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  • Kitchen Manager

    Wegmans (Rochester, NY)
    …people live healthier, better lives through exceptional food. So, when you bring your culinary talents and passion for food to Wegmans, you're joining a team of ... people to the next level when you become a culinary leader at Wegmans. In our people-first kitchens, you'll...for detail will be essential as you manage day-to-day operations and assist with bottom line profitability. No two… more
    Wegmans (03/27/25)
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  • Restaurant General Manager

    Impact Kitchen (New York, NY)
    …and back-of-house operations . General Managers report to the Regional Operations Manager . CORE RESPONSIBILITIES + Leverage all available resources to ... restaurant tech stack, along with a dedicated Guest Experience Manager (GEM) and Culinary Experience Manager...aligned on upcoming initiatives. + Collaborate with the Regional Operations Manager to execute financial goals, team… more
    Impact Kitchen (05/10/25)
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  • Food Production Manager 3

    Sodexo (Brooklyn, NY)
    **Role Overview** **Sodexo is seeking a Food Production Manager 3 for their Culinary Center in Brooklyn, NY** The **Sodexo Culinary Center / Cook Chill ... care locations, and 1 senior center. The **Food Production Manager 3** at this location will oversee food production,...with unions preferred. + Foster teamwork and ensure efficient operations . **What We Offer** Compensation is fair and equitable,… more
    Sodexo (03/25/25)
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  • Banquet Manager

    Compass Group, North America (New York, NY)
    …Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a ... Manager , you will manage the event planning and operations from start to finish, offering personalized solutions for...business needs * Coordinate between Front of House and Culinary teams to ensure smooth communication and successful event… more
    Compass Group, North America (03/18/25)
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  • Front of House Manager - Canoe Place

    Compass Group, North America (Hampton Bays, NY)
    …Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a ... Union Square Events Position Title: Front of House Manager - Canoe Place Reports To: General ...holds duties related to assisting with day to day operations in Company Clubs and Theater venue. The position… more
    Compass Group, North America (03/04/25)
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  • Kitchen Manager

    Compass Group, North America (Albany, NY)
    Compass Corporate Position Title: Kitchen Manager Reports To: Executive Chef Salary: $65,000 to $75,000 A family of companies and experiences As the leading ... presentation + Performs other duties as assigned Qualifications: + Culinary Degree, or comparable four year culinary ...+ ServSafe Certification + Working knowledge of basic kitchen operations and food safety standards + Excellent verbal and… more
    Compass Group, North America (05/20/25)
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  • Event Manager - NYBG

    Elior North America (Bronx, NY)
    …on-site. They will be responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day of supervisor ... **Event Manager - NYBG** **Job Reference Number:** 29766 **Employment...event meetings and conference calls. + Communicate with sales, culinary and booking staff, as needed, to ensure understanding… more
    Elior North America (04/17/25)
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