• Sous Chef - Tournant

    Marriott (Marco Island, FL)
    …Assistance Available **Job Number** 25203520 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 S Collier Blvd, ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...* Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks foods of all types,… more
    Marriott (12/25/25)
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  • Executive Chef

    Marriott (Fort Lauderdale, FL)
    …Information** **Job Number** 25202401 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Fort Lauderdale, 1 N Fort Lauderdale Beach ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (12/24/25)
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  • Executive Sous Chef - Banquets

    Marriott (Marco Island, FL)
    …Assistance Available **Job Number** 25201358 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 S Collier Blvd, ... Range:** $100,000 - $137,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (12/23/25)
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  • Executive Sous Chef

    Marriott (Orlando, FL)
    …Information** **Job Number** 25201323 **Job Category** Food and Beverage & Culinary **Location** Renaissance Orlando at SeaWorld, 6677 Sea Harbor Dr, Orlando, ... **Pay Range:** $100,000-$137,000 Annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading… more
    Marriott (12/20/25)
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  • Sous Chef

    Marriott (Miami, FL)
    **Additional Information** **Job Number** 25192266 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Dr, ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...* Assists Executive Chef with all kitchen operations and preparation . * Prepares and cooks foods of all types,… more
    Marriott (12/03/25)
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  • Sr Sous Chef

    Compass Group, North America (Jacksonville, FL)
    …, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation , ... and cooking of various food items, developing daily menu items and their preparation and garnishment. You may be responsible for the supervision of hourly associates… more
    Compass Group, North America (11/15/25)
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  • Banquets | Pastry Cook

    Omni Hotels (Fort Lauderdale, FL)
    …Pastry Cook 2 (intermediate) or Pastry Cook 3 (novice), or Pastry Prep Cook (entry level) positions. Responsibilities ESSENTIAL JOB FUNCTIONS: + Control quality ... Inspect all food products for quality when working on prep list and service line. + Check portion control,...to others. + Perform other duties as assigned by culinary management. Qualifications QUALIFICATIONS: + Minimum 6 months (for… more
    Omni Hotels (01/06/26)
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  • Executive Chef - Pittsburgh Pirates

    Compass Group, North America (Bradenton, FL)
    …The High-Performance Executive Chef will be responsible for overseeing the culinary performance staff. As a multi-disciplinary team member, the high-performance chef ... focus on nutrient-dense foods to optimize health and performance * Lead culinary staff, including management of hiring and termination of appropriate personnel,… more
    Compass Group, North America (01/10/26)
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  • Executive Chef

    Compass Group, North America (Miami, FL)
    …overall success of daily kitchen operations including recruiting, training, and food preparation . The Executive Chef will showcase culinary talents through the ... protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance… more
    Compass Group, North America (01/06/26)
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  • Sous Chef - Catering - University Of Florida

    Compass Group, North America (Gainesville, FL)
    …difference makers, bound together by a desire to feed hungry minds and prepare students for success. We are seeking hungry, humble and smart associates who ... overall success of the food program and overseeing catering culinary functions. The position entails assisting in all phases...in all phases of planning, ordering, inventory, and food preparation . This includes adhering to the client's culture and… more
    Compass Group, North America (12/13/25)
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