• Line Cook (Full Time or Part Time)

    Indus Hospitality Group (Rochester, NY)
    …Awards for Excellence. Job Title: Line Cook Reports To: Executive Chef Summary Prepare food items for the restaurant, in-room dining and catering functions by ... portion, chop, mix and store ingredients for use. + Prepare and cook food according to recipes, quality standards...menu items and features including their garnish, contents and preparation methods. Answer questions from servers or guests as… more
    Indus Hospitality Group (07/26/25)
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  • Lead Steward - Waldorf Astoria

    Hilton (New York, NY)
    …supporting our Food and Beverage operations, ensuring all areas are impeccably prepared and maintained for both restaurant and event services\. Your primary ... of cleanliness and efficiency in the back\-of\-house areas\. By overseeing the preparation and organization of food and service equipment, you will help set… more
    Hilton (07/04/25)
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  • Food Service Worker/Cashier (Full Time)

    Compass Group, North America (Bronx, NY)
    …lives of those we serve. **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. If you enjoy creating memorable experiences and ... are passionate about hospitality and culinary excellence, you will be a great addition to...general food service work. Maintains sanitation standards in the preparation , service and dining room facilities. **Essential Duties and… more
    Compass Group, North America (08/27/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …leadership, not menu creation, and is ideal for a driven, hands-on culinary professional who thrives in high-volume, upscale dining. **Key Responsibilities** + ... the letter. + Lead, coach, and develop all back-of-house staff in food preparation , safe handling, sanitation, and equipment operation. + Manage prep , plating,… more
    Compass Group, North America (08/15/25)
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  • Experienced Cook

    Vail Resorts (Hunter, NY)
    …to this experience of a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among ... to and enforce applicable standards for facility and food preparation , cleanliness, and sanitation to ensure a high-quality work...knowledge of current menu items and their ingredients. + Prep ingredients and maintain par levels for demand to… more
    Vail Resorts (07/19/25)
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  • Catering Chef at The Oncenter

    ASM Global (Syracuse, NY)
    …conventions. ESSENTIAL DUTIES AND RESPONSIBILITIES + Be a part of leading culinary operations at The Oncenter, ensuring top-notch quality, presentation, and service. ... of SOPs for efficient kitchen operations, including inventory management, food preparation , and sanitation. + Uphold health, safety, and sanitation standards,… more
    ASM Global (07/09/25)
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  • Food Service Worker

    Wegmans (Rochester, NY)
    …maximize sales potential by using effective and proper procedures for food preparation , storing, rotating, stocking, and merchandising prepared items At Wegmans, ... lives through exceptional food. So, when you bring your culinary talents and passion for food to Wegmans, you're...needs in a timely and effective manner + Cut, prepare , and serve a variety of hot and cold… more
    Wegmans (08/29/25)
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  • Executive Sous Chef (Highmark Stadium)

    ASM Global (Buffalo, NY)
    …responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality efficient menus/specials. Prepare reports regarding food ... for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef… more
    ASM Global (08/23/25)
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  • Executive Chef I, Residential Dining - Long Island…

    Compass Group, North America (Greenvale, NY)
    …the company. **Job Summary** Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a **Residential Dining ... a leader in our dining programs, you'll spearhead menu development and preparation , infusing creativity, and precision into every dish. This role entails supervising… more
    Compass Group, North America (08/27/25)
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  • Line Cook

    Tommy Bahama (New York, NY)
    …to review our Applicant Privacy Policy. MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama Values and ... + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open,… more
    Tommy Bahama (06/13/25)
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