• Cook II

    BayCare Health System (Plant City, FL)
    …for the preparation of foods according to the standardized recipes, and production methods. Ensure high quality using safe, sanitary food handling techniques during ... and storage and daily quality control checks. Work multiple production stations and conducts quality control checks on taste,...Services; Or - 6 months - Healthcare. Requires ServSafe Manager food safety certification within 1 year of hire.… more
    BayCare Health System (12/06/25)
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  • Pastry Cook I

    Marriott (Fort Lauderdale, FL)
    …Information** **Job Number** 25201370 **Job Category** Food and Beverage & Culinary **Location** Fort Lauderdale Marriott Harbor Beach Resort & Spa, 3030 ... & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
    Marriott (12/20/25)
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  • Specialty Chef, Blue Dragon (Wok and Pan Asian…

    NBC Universal (Orlando, FL)
    JOB SUMMARY: Manages culinary operation of assigned venue or location, with an emphasis on upholding safety and food quality standards. Accountable for assigned ... uphold standards of HACCP program. + Responsible for managing culinary labor, COG, spoilage, and variances in accordance with...the order of food product from the Warehouse and Production Kitchen to meet food cost targets and minimize… more
    NBC Universal (11/14/25)
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  • Category Director Prepared Foods

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Sarasota, FL)
    …include providing insight and education to the organization to deepen the culinary culture. Ability to work collaboratively across functional areas with multiple ... of fresh prepared foods manufacturing, commissary operations, on-site retail food production , Food Safety QA, RFP processes, distribution demands and shelf-life… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (11/05/25)
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  • Junior Sous Chef- Suites

    ASM Global (Tampa, FL)
    …all Suites culinary operations including the oversight of all Suites production , Suites operation, and sanitation aspects of culinary and stewarding ... Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.… more
    ASM Global (11/04/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew,...Chef de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
    The Walt Disney Company (01/03/26)
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  • Chef De Cuisine

    Sage Hospitality Group (Atlantic Beach, FL)
    …Overview** Plan, manage, and lead the kitchen team in the procurement, production , preparation, and presentation of all food for the restaurant. Responsible for ... + Train and develop Sous Chefs, Line Cooks, and Prep Cooks in culinary techniques, organization, food safety, and efficiency. + Monitor food preparation and taste… more
    Sage Hospitality Group (01/03/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Bay Pines, FL)
    …System Qualification Standards. Preferred Experience: Culinary Certificate or 2year culinary degree and ServSafe Manager preferred but not required. ... and requires attention to work operations, safety, and advanced culinary knowledge. Responsibilities Major duties and responsibilities included: Independently… more
    Veterans Affairs, Veterans Health Administration (01/02/26)
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  • Chef Mgr

    Compass Group, North America (Winter Garden, FL)
    …_Great Opportunity_ to join a great company. We are seeking a growth minded **Chef Manager ** for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation....food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
    Compass Group, North America (12/06/25)
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  • Grill Cook - Buck Stop

    Guest Services (Lakeland, FL)
    …up, restocking, and breaking down of the grill + Responsible for the daily production of meal items and daily menu specials + Responsible for preparing daily ... specials, hot sandwich production , and sides to be placed in the hot...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS + Partial High School… more
    Guest Services (12/17/25)
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