- King's Seafood Company (Denver, CO)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with.../kitchen manager. + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Compass Group, North America (Colorado Springs, CO)
- Eurest **Position Title: SOUS CHEF - FT CARSON, CO** **Salary:** 66000 - 67500 As the leader in business and industry dining, Compass Group is the company to ... and help us serve those who serve. As a Sous Chef I, you are responsible for...the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases… more
- Compass Group, North America (Colorado Springs, CO)
- Bon Appetit **Position Title: Sous Chef ** **Salary: $60,000 to $68,000** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and… more
- The Walt Disney Company (Denver, CO)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
- Compass Group, North America (Thornton, CO)
- …Compass Employee Referral Policy, email [email protected]._** **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the ... by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,… more
- ASM Global (Denver, CO)
- …and a warm welcome at every turn. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...effectively supporting all culinary operations including the oversight of all production, operation,… more
- Sodexo (Longmont, CO)
- …for patients, visitors, and staff. If you have experience as a Sous Chef , Kitchen Manager, or in any culinary leadership capacity, this is your chance ... **Role Overview** **Sodexo is hiring a talented Sous Chef to join our team...Hospital in Longmont, CO!** In this role, you'll lead culinary operations and inspire a team of 25 employees… more
- Compass Group, North America (Denver, CO)
- …a career where you can flourish._ **Job Summary** **Job Summary** The Performance Executive Sous Chef II for this account will improve player health and ... snacks for the players and coaches. The Performance Executive Sous Chef II will be responsible for...Chef II will be responsible for overseeing the culinary performance staff. Will work to provide fresh, local,… more
- Unbridled (Canon City, CO)
- …Canon City, Colorado. Overview: Unbridled Hospitality Group is seeking a passionate and skilled Sous Chef to join our culinary team in delivering exceptional ... ideal candidate will be a proactive leader with advanced culinary expertise, strong organizational skills, and a dedication to...operational goals. + Menu Costing: Collaborate with the Executive Chef to develop and cost menus for our restaurants… more
- Compass Group, North America (Denver, CO)
- …we drive mutual success that leaves lasting impressions. **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the overall ... success of the food program and overseeing culinary functions. The position entails assisting in all phases...and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,… more