- Vail Resorts (Breckenridge, CO)
- …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork ... Housing Availability: Yes **Job Responsibilities** + Assist in managing the culinary team including hiring, scheduling, training and developing teammates, managing… more
- King's Seafood Company (Denver, CO)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... and is an opportunity for you to learn the culinary business and grow your career. We keep it...on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all… more
- Vail Resorts (Vail, CO)
- …to see that they are properly rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary ... The Advanced Cook is responsible for ensuring that all culinary food preparation is produced according to the Executive... food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency.… more
- King's Seafood Company (Denver, CO)
- …and organization of assigned station and service areas + Cook for scheduled meal period + Alert Chef or Sous Chef to any deficiencies of food items + Notify ... and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience. Crewmembers are completely dedicated to being knowledgeable… more
- King's Seafood Company (Denver, CO)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience. Crewmembers are completely dedicated to being knowledgeable… more
- King's Seafood Company (Denver, CO)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience. Crewmembers are completely dedicated to being knowledgeable… more
- King's Seafood Company (Denver, CO)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience. Crewmembers are completely dedicated to being knowledgeable… more
- HCA Healthcare (Denver, CO)
- …for seeing that food is prepared according to the menu + You will confer with the Sous Chef as to the use of leftovers + You will make menu changes as ... Qualifications: + Serve Safe Certification Preferred. + Formal training in an accredited culinary program is preferred. + A minimum of one year of institutional food… more
- HCA Healthcare (Denver, CO)
- …for seeing that food is prepared according to the menu + You will confer with the Sous Chef as to the use of leftovers + You will make menu changes as ... Qualifications: + Serve Safe Certification Preferred. + Formal training in an accredited culinary program is preferred. + A minimum of two years of institutional… more