- Compass Group, North America (St. Petersburg, FL)
- Canteen **Position Title:** SOUS CHEF -ST. PETERSBURG, FL **Salary:** $60,000-$65,000/annually **_Growth. Opportunity. Excellence._** **_Canteen_** brings break ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...with us. We are Canteen._** **Job Summary** As a Sous Chef , you are responsible for assisting… more
- Sodexo (Miami, FL)
- **Role Overview** **SodexoMagic** is seeking a ** Chef Manager/ Sous Chef ** with prior culinary supervisory skills and hands-on food production experience ... hands-on cooking; + supervision of large-scale batch cooking; + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented; + have… more
- ASM Global (Pensacola, FL)
- Position: Sous Chef Facility: Pensacola Bay Center...Chef as the second in command over the culinary department. The work schedule is event driven and ... has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The...large or multiple events + Two-year Associate Degree in Culinary Arts, or combination of education and experience +… more
- Compass Group, North America (Jacksonville, FL)
- …the best outcomes to our clients. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful ... operation of the Culinary Department for a facility. You will assist in...Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
- ASM Global (Tampa, FL)
- …Health Training Center, is located at One Buc Place in Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be ... of the Kitchen and Development of Menus. RESPONSIBILITIES:The JR Sous Chef position will report to the...least 18 years of age.* Professional training through a culinary education or working in a fast-paced, high-volume fine… more
- The Walt Disney Company (Tallahassee, FL)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
- Compass Group, North America (St. Petersburg, FL)
- …NFL, and MLS All-Star Games. **Job Summary** **Job Summary:** Working as the Sr. Sous Chef ,Concessions, you will be responsible for the successful culinary ... You will supervise hourly associates and work with Executive Chef / Chef to develop new menus and assist...Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for… more
- Compass Group, North America (Fort Lauderdale, FL)
- …optimal meals and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance staff. Will work ... you can flourish._ **Job Summary** **Job Summary** The Performance Sous Chef for this account will improve...member of the performance nutrition department and advise on culinary methods and techniques for meals related to the… more
- Compass Group, North America (Gainesville, FL)
- …with us and look forward to hearing from you. **Job Summary** As the **Catering Sous Chef ** at the **University of Florida** you will be responsible for ... overall success of the food program and overseeing catering culinary functions. The position entails assisting in all phases...and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and… more
- Compass Group, North America (St. Petersburg, FL)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** **Summary:** As a Sous Chef , you are responsible for assisting with the overall success of the ... food program and overseeing culinary functions. The position entails assisting in all phases...and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and… more