- ASM Global (Tampa, FL)
- …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- The Walt Disney Company (Orlando, FL)
- …on each page, then "Submit" on the final page. KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary , Lead Line Cook WDW: Walt Disney World Casting Hourly ... We are seeking candidates who bring a passion for culinary arts and a desire to learn that will...of kitchen equipment, including wood/coal burning grills, broilers, dehydrators, sous vide, vector ovens, blast/recirculating chillers and cryovac +… more
- ASM Global (Pensacola, FL)
- …and cold foods and performing the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND ... Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM… more
- ASM Global (Tampa, FL)
- …and technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for ... one of the best stadiums in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all assigned menu items, ensuring… more
- The Walt Disney Company (Lake Buena Vista, FL)
- …location, you will report to the location's Inventory Planning Manager (IPM), Receiving Manager, Chef , Proprietor, or Sous Chef . To be a successful candidate ... + Communicate inventory status (including shortages and production-impacting issues) with Culinary team and leadership + Communicate with multiple vendors, both… more
- Hilton (Orlando, FL)
- …the baking process of the entire pastry kitchen area in the absence of the Pastry Chef and/or Pastry Sous Chef \. Ideal candidates for this position will have ... at least 3\-5 years of confident pastry techniques and skills with a hotel background\. Seeing someone with strong organizational and time management skills\. **Shift Pattern:** candidates should be available to work flexible hours between 6 am and 9 pm,… more
- ASM Global (Tampa, FL)
- …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments ... + Elevated time management, organizational, and prioritizing skills + Previous culinary experience required + Basic knife skills and kitchen equipment knowledge… more