- The Walt Disney Company (Celebration, FL)
- …need for travel/sailing **Basic Qualifications:** + Minimum 5 years' experience in an Executive Sous Chef role or higher + Experience in menu development and ... a professional, apply today. As a Disney Cruise Line Culinary Standards Manager, and part of the shoreside ...Culinary Standards Manager, and part of the shoreside culinary team, you will work on hands on menu… more
- Hilton (Fort Lauderdale, FL)
- …the property and is a stop on the water taxi\! In this role, you would report to the sous chef , executive sous chef and executive chef \! It would ... + Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in… more
- ASM Global (Tampa, FL)
- …with raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the sous ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...be creative, organized, and knowledgeable about food safety and culinary techniques related to cold dishes. They also need… more
- The Walt Disney Company (Orlando, FL)
- …on each page, then "Submit" on the final page. KEYWORD: WDW Casting, wdwcasting, Chef Assistant, Culinary , Lead Line Cook WDW: Walt Disney World Casting Hourly ... The **Cook 1 - Signature (Fine Dining)** role is a critical culinary position within Walt Disney World(R)'s premier dining experiences. This role requires advanced … more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... + High School degree/GED or equivalent is required . + One year certificate from culinary school or comparable experience. + At least two (2) years of experience in… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... + High School degree/GED or equivalent is required. + One year certificate from culinary school or comparable experience. + At least two (2) years of experience in… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly, Non-Exempt The Role: This position ... + High School degree/GED or equivalent is required. + One year certificate from culinary school or comparable experience + At least two (2) years of experience in… more
- ASM Global (FL)
- …a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standardsCompany Overview:Legends is a holistic agency that… more
- ASM Global (Tampa, FL)
- …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- ASM Global (Pensacola, FL)
- …and cold foods and performing the duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook. MAJOR DUTIES AND ... Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF DUTIES: ASM… more