- Marriott (Charlotte, NC)
- …- Evening Shift **Job Number** 25140279 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North Carolina, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
- Atrium Hospitality (Cary, NC)
- …programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare ... in special projects to improve kitchen operations and elevate culinary excellence. **What We Are Looking For:** + 3+...E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in… more
- Compass Group, North America (Liberty, NC)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... control expenditures for the account + Rolls out new culinary programs in conjunction with the marketing and ...culinary programs in conjunction with the marketing and culinary teams + Supervises co-workers to ensure the cleanliness,… more
- The Walt Disney Company (Raleigh, NC)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities -...Bring to the Team** + Minimum two years formal culinary training plus 3 years work experience which may… more
- Compass Group, North America (Charlotte, NC)
- …operations during games, concerts, and other large-scale events. **Key Responsibilities:** * Assist the Sous Chef /Executive Sous and Executive Chef in ... Levy Sector **Position Title: Lead Culinary Supervisor** **We Make Applying Easy!** Want to...Step into leadership roles in the absence of the Sous Chef * Collaborate with front-of-house and… more
- Omni Hotels (Charlotte, NC)
- …safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily prep ... prepare all menu items.* Communication and working with the culinary team to coordinate all hot and cold foods.*...Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days… more
- King's Seafood Company (King, NC)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring… more
- King's Seafood Company (King, NC)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... step before our Management Training and is an opportunity for you to learn the culinary business and grow your career. Once hired, you will be trained to provide… more
- Compass Group, North America (Huntersville, NC)
- …More details upon interview. + **Requirement:** Prior food service, customer service, cook, or chef / sous chef experience is preferred. + **Fixed Pay Rate:** ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
- King's Seafood Company (King, NC)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring… more