- Sodexo (Denver, CO)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of ... experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic...culinary trends; + 1-3 years of KM or Sous Chef level experience in a recognized… more
- King's Seafood Company (Denver, CO)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
- Vail Resorts (Keystone, CO)
- …ski passes for dependents + Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants, you will ... in a fast-paced, high-volume environment. Reporting to the General Manager , you will oversee and support the BOH Lead...excellent standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both… more
- Vail Resorts (Beaver Creek, CO)
- …of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Restaurant General Manager , ... in day to day operations of the restaurant and managing the culinary team including hiring, scheduling, training and developing teammates, managing performance… more
- Marriott (Aspen, CO)
- **Additional Information** **Job Number** 25124728 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Aspen Resort, 315 East Dean Street, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
- Marriott (Denver, CO)
- …Information** **Job Number** 25093968 **Job Category** Food and Beverage & Culinary **Location** The Westin Denver International Airport, 8300 Pena Boulevard, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
- King's Seafood Company (Denver, CO)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Chef , you will be partnered with the General Manager and serve as an integral member of our...(annual sales over $8M) + High school graduate. + Culinary training. + Ability to analyze financial reports. +… more
- Vail Resorts (Breckenridge, CO)
- …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork ... on Duty in the absence of an Executive Chef ; May act as Front of House oversight in...Requirements:** + High School Diploma or GED equivalent required; Culinary degree or certification preferred + Manager … more
- Vail Resorts (Breckenridge, CO)
- …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork ... Housing Availability: Yes **Job Responsibilities** + Assist in managing the culinary team including hiring, scheduling, training and developing teammates, managing… more
- Sage Hospitality Group (Denver, CO)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift to designed… more