- SUNY Delhi (Delhi, NY)
- …the shift according to standards issued by the unit manager, assistant unit manager, chef and general supervisor maintaining a high standard of quality. Delegate ... proper service/cooking techniques where applicable. Assist unit manager, assistant unit manager, chef and general supervisor in upholding all policies and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future culinary ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Whitsons Culinary Group (Syosset, NY)
- …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies & procedures at all times ... recipe procedures and cooking techniques. + 1 year professional culinary experience required + Always present a positive and...Schedule 6 AM to 2 PM Monday - Friday follows a school calendar. Supervisor Karen Ball Salary Target… more
- Whitsons Culinary Group (Rush, NY)
- …food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager.* Follows all Whitsons policies & procedures at all times ... proficient in recipe procedures and cooking techniques.* 1 year professional culinary experience required* Always present a positive and professional image. PHYSICAL… more
- Whitsons Culinary Group (North Merrick, NY)
- …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies & procedures at all times ... and refrigeration equipment.* Always present a positive and professional image. Work Schedule 9:00am-2:00pm Supervisor Jennifer L Hennessy Salary Target 17.00 more