- Hillside Family of Agencies (Rochester, NY)
- …+ Complete and maintain documentation in medical record system and daily logs to meet program requirements. + Supervise residents through trauma-informed ... ethical and professional conduct towards all. Physical Demands & Work Environment The physical demands described here are representative...weighing up to 50 lbs.), 10-15 lbs. on a daily basis + Weekly carrying up to 55 lbs.… more
- Steuben Foods Inc (Elma, NY)
- …training program assigned + Successful training in shift rounds, daily checks and daily inspections Rate of Pay : $31.90 to $32.90 Steuben Foods is committed ... Steuben Foods is a leading aseptic food and beverage manufacturer in the United States,...At our company, our core values include honesty, integrity, work ethic, loyalty, and accountability. We prioritize creating an… more
- Beech-Nut Nutrition (Amsterdam, NY)
- …York LEED(R) certified production facility. The candidate will also be required to work in a food manufacturing environment that requires hairnet, beard cover, ... or organic ingredients in almost all our products. Our work is organized around our mission to Delight Consumers...for 2nd shift & $0.65 for 3rd), overtime calculated daily , pay is weekly. Benefits: As a… more
- Hilton (New York, NY)
- …dining or cocktail experience\. + Maintain thorough knowledge of the menu, daily specials, and restaurant offerings to enhance the guest experience\. + Take ... food and beverage orders, input them into the point\-of\-sale...to detail and a seamless transition\. The rate of pay for this role is $16\.5000 \- $21\.2488 and… more
- Compass Group, North America (New York, NY)
- …facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. ... Restaurant Associates **Position Title: Sous Chef** ** Pay 12** **Reports To:** **Salary: $75,000 - $80,000**...**Voted Glassdoor's Employee Choice Awards** - _Best Places to Work ,_ **This is R/A** **!** **Job Summary** Bring your… more
- Compass Group, North America (New York, NY)
- …creatively inspired and cost-conscious. + Assist in planning, ordering, inventory management, and daily production. + Monitor and manage food cost controls to ... Restaurant Associates **Position Title: Executive Sous Chef** ** Pay 15** **Reports To:** **Salary: $95,000 -$110,000** **Other...**Voted Glassdoor's Employee Choice Awards** - _Best Places to Work ,_ **This is R/A** **!** **Job Summary** We are… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Restaurant Manager- Fauchon** ** Pay 14** **Reports To: General Manager** **Salary: $85,000 - $95,000** **Other Forms of ... **Voted Glassdoor's Employee Choice Awards** - _Best Places to Work ,_ **This is R/A** **!** **Job Summary** Working as...a Restaurant Manager for a brand new, gourmet French food and delicatessen outlet located at 1100 Avenue of… more
- US Foods (Blasdell, NY)
- …WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! Responsible for the safe, accurate and timely ... **This position has been segmented as Onsite meaning the work is completed 100% onsite at an assigned location.**...and warehouse inventory accuracy. + Develops operation's plan for daily loads, communicates plan to supervisors and leads personnel… more
- Stew Leonard's (East Meadow, NY)
- …for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin. Job Details Job Family Food Pay Type Hourly ... Stew Leonard's, a family-owned and operated fresh food store founded in 1969, has locations in...parents shop. Deli Host/Hostess Part Time Hourly - Estimated pay range $17 to $17.50 depending on qualifications and… more
- Catholic Health Services (Freeport, NY)
- …as well as co-occurring disorders. Includes support functions related to daily operations of the stabilization program. Answers incoming telephone calls and ... in the event of linen shortage. Responsible for meal preparation and serving food as regularly scheduled or assigned. Follows planned menus and other kitchen… more