• Sous Chef - UVA-Brandon Ave

    ARAMARK (Charlottesville, VA)
    …in all kitchen operations across our four diverse dining concepts: The Den by Denny 's, Launch Test Kitchen, Whisk Pastry, and Bodega. This role requires a skilled ... chef with the ability to manage a team, maintain quality and consistency, and adapt to the unique needs of each venue. The ideal candidate will be a creative problem-solver with a strong passion for culinary excellence and a commitment to food safety. **Job… more
    ARAMARK (09/04/25)
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  • Assistant Manager, Gaston Food Hub - UVA-Brandon…

    ARAMARK (Charlottesville, VA)
    …dynamic and innovative dining destination featuring four unique concepts: The Den by Denny 's, Bodega, Launch Test Kitchen, and Whisk Pastry and Bake Shop. The ... Assistant Manager will play a vital role in overseeing the daily operations of all four venues. This position requires a proactive, hands-on leader who can maintain high standards of quality, lead a diverse team, and ensure exceptional guest experiences across… more
    ARAMARK (09/03/25)
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