• Executive Sous Chef

    Marriott (San Francisco, CA)
    …**Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked food products to ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (07/30/25)
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  • Executive Chef Chinese Cuisine

    Compass Group, North America (Mountain View, CA)
    …accounts translates into exciting opportunities for our people! Job Summary Executive Chef with a strong background in Asian cuisine, particularly Chinese culinary ... meet or exceed health department and third-party audits.Engage in staff development and attend professional programs. Preferred Qualifications AS degree or… more
    Compass Group, North America (07/24/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …**Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked food products to ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (07/15/25)
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  • Catering Chef

    Compass Group, North America (Glendale, CA)
    …Great Opportunity to join a great company. We are seeking a growth minded Catering Chef for our growing business. In this role you will be responsible for the ... and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus on sourcing… more
    Compass Group, North America (07/11/25)
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  • Bench Executive Chef ( Healthcare)

    Compass Group, North America (Alameda, CA)
    …and Ambulatory Services. Compass One is committed to the growth and development of its associates, and its unique Positive ImpressionsTM program features a ... caregivers, and the community. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account.… more
    Compass Group, North America (06/27/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. ... and manage inventories according to budget. **Supports Training and Development Activities** * Ensures disciplinary procedures and documentation are completed… more
    Marriott (07/01/25)
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  • Bar Traza Sous Chef

    Omni Hotels (Carlsbad, CA)
    …of assigned areas + Daily follow-up on all product freshness, rotation and development + Communicate all safety and sanitation policies through daily dialogue with ... all hourly staff. + Develop and challenge existing processes of standardization with focus on expense control and quality. SUPERVISORY RESPONSIBILITIES Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.… more
    Omni Hotels (08/10/25)
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  • Bench Executive Chef

    Compass Group, North America (CA)
    …and Ambulatory Services. Compass One is committed to the growth and development of its associates, and its unique Positive ImpressionsTM program features a ... team of 100-plus Patient Experience Managers dedicated to driving a better experience in each of our hospitals. Also, Compass One's exclusive partnership with Press Ganey leverages rich analytics to better understand how to improve experiences for patients,… more
    Compass Group, North America (08/08/25)
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  • Associate / DevOps Engineer - NG Space Systems

    Northrop Grumman (Redondo Beach, CA)
    …tools: Bamboo, Jenkins + Experience using and managing these DevOps tools: Ansible, Terraform, Chef , or Puppet + Development experience in one or more of the ... Project Team (IPT) is a large restricted group executing across both Development and Operations and Maintenance (O&M) tasks. The software Engineering IPT focuses… more
    Northrop Grumman (08/13/25)
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  • Sales Consultant- Sacramento/US HWY 50

    Sysco (West Sacramento, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (08/02/25)
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