- Compass Group, North America (Milton, FL)
- … food , education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...truck program** , and guide a dedicated team through ** culinary training and development ** . You'll also… more
- The Walt Disney Company (Tallahassee, FL)
- …equivalent degree in Culinary Arts + Demonstrated career progression within the culinary field + Working knowledge of food and beverage products, services, ... assigned galley and hotel stores. You will coordinate all food offerings, including group offerings and special requests. You...and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager… more
- Elior North America (Miami, FL)
- …a glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Miani, FL. As a sous chef with CCG, you will have the ... of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation standards....participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw … more
- Mina Group (Estero, FL)
- …values of empathy, adaptability, and selflessness. Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ... our guests and our staff. You will lead all culinary operations, providing insight and guidance to every member...in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with… more
- ARAMARK (Miami, FL)
- …the General Manager, you?ll take a hands-on approach in focusing on team development , culinary expertise, safety protocol, and client relations. Our Chef Manager ... Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or… more
- Marriott (Tampa, FL)
- **Additional Information** Relocation Assistance Available **Job Number** 25108524 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa ... As a department head, directs and works with the food and beverage/ culinary management team and employees...prevent accidents and control costs. * Participates in the development of department's capital expenditure goals and manages projects… more
- IHG (Miami, FL)
- …the **Banquet Chef** , you will oversee the preparation, plating, and quality of food and beverage items for banquet functions. Responsible for menu planning and ... development and cost control. Adhere to federal, state and...Oversee methods of preparation, portion sizes, and timeliness of food preparation; control food usage to minimize… more
- Marriott (Miami, FL)
- **Additional Information** Relocation Assistance Available **Job Number** 25126419 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton ... As a department head, directs and works with the food and beverage/ culinary management team and employees...prevent accidents and control costs. * Participates in the development of department's capital expenditure goals and manages projects… more
- Marriott (Tampa, FL)
- …Provisions, Pool Bar, Relocation Assistance Available **Job Number** 25125265 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water ... As a department head, directs and works with the food and beverage/ culinary management team and employees...diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you… more
- AdventHealth (New Smyrna Beach, FL)
- …mission focused on **Extending the Healing Ministry of Christ** + Prepare Restaurant Level Food and Develop Culinary Skills + Enjoy A Sense of Belonging and ... personbody, mind, and spirit. As a member of our culinary team, you'll not only craft nourishing meals, but...culinary production records for both patient and retail food + Small batch or cook-to-order production to ensure… more