• Lead Cook

    Wegmans (King Of Prussia, PA)
    …their culinary skills, grow their careers, and fuel their passion for food . Your leadership, culinary expertise, and attention to detail will be key ... TO $1,000! Hiring immediately! Bring your passion for both food and people to the next level when you...people to the next level when you become a culinary leader at Wegmans. In our people-first kitchen, you'll… more
    Wegmans (08/13/25)
    - Related Jobs
  • Lead Cook

    Wesley Enhanced Living (Media, PA)
    …It is also the responsibility of the Lead Cook to manage the production of food while staying within the operating budget. In the absence of the Chef Manager the ... of staff assignments + Assists in employee evaluations and development programs + Assists in employee counseling and corrective...+ Maintains temperature logs for all equipment and prepared food + Participates in menu planning + Participates in… more
    Wesley Enhanced Living (08/15/25)
    - Related Jobs
  • Retail&Coffee Manager

    Compass Group, North America (Pittsburgh, PA)
    …Retail&Coffee Managers are responsible for the successful retail/cafeteria operation of Food &Retail Managers will perform a variety of duties including the planning ... all aspects of staff management + Manages all financials including budget development , forecasting, and financial reporting + Maintains knowledge of the market place… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Banquet Kitchen Supervisor - Kimpton Hotel Monaco

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …reasonable prices, in an attractive environment, and with professional service. Lead culinary functions to meet food quality goals, meet financial goals, ... facilities maintenance, and personnel development objectives. **Some of your responsibilities include:** + Interview,...problems. + Provide excellent quality and presentation of all food to the guests based on agreed upon specifics.… more
    Kimpton Hotels & Restaurants (08/16/25)
    - Related Jobs
  • Executive Chef II - Eurofins

    Compass Group, North America (Lancaster, PA)
    …how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Cook

    Elior North America (Waynesburg, PA)
    …you. Please read on! **What you'll be doing:** + Quality and portion control + Food preparation + Creative food presentation + Maintaining kitchen + Ensuring ... food is stored properly + Following safe food handling policies, procedures and recipes **What we're looking...looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with… more
    Elior North America (08/14/25)
    - Related Jobs
  • Full-Time Cook

    Elior North America (Clairton, PA)
    …50 years of industry experience and 15,000 team members united in our passion for food , service, and excellence. We share an appetite for growth which drives all of ... energetic kitchen staff in our **Jefferson Hills, PA** location for our healthcare & food service division. As a **Cook** for **Cura Hospitality** , you will have… more
    Elior North America (08/02/25)
    - Related Jobs
  • Restaurant General Manager

    Erickson Living (Warminster, PA)
    …Dining Managers, Trainers, Restaurant Staff, Utility Staff, and Chef & Culinary Staff, handling training, evaluation, and development . Compensation: Starting ... over 18 years of age + 30% discount on food and drinks at on-site dining venues, plus additional...overall dining program including meal service/Front of House and culinary /Back of House program (menu development , preparation,… more
    Erickson Living (07/15/25)
    - Related Jobs
  • Sous Chef

    OTG (Philadelphia, PA)
    …PHL Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef supports the rest ... of the management team in the areas of menu development , supply, quality, cost control , and the hiring, development , and evaluation of hourly Crewmembers in the… more
    OTG (08/22/25)
    - Related Jobs
  • Dining Services Director

    Compass Group, North America (Bryn Mawr, PA)
    …Director of Dining Services is the strategic business leader of the community's food and beverage/ culinary operation ensuring resident and client satisfaction by ... goals and driving a positive work environment. You will oversee the development and implementation of departmental strategies and ensures implementation of the… more
    Compass Group, North America (08/15/25)
    - Related Jobs