- Compass Group, North America (Inglewood, CA)
- …+ Ability to assist Chef in preparing items for Guests with special dietary needs + Knowledge and understanding of tools, measurements, ingredients, equipment, small ... wares and cooking required for a bakery + Cleans kitchen equipment and practices HACCP (Hazard Analysis and Critical Control Points) procedures + Maintains good working relationships with coworkers, customers, administrators and managers. + Performs job safely… more
- Dignity Health (Santa Maria, CA)
- …guidelines. + Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment. Maintains knowledge of ... recipe ingredients to respond to food allergy questions or requests. + Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation. + May be… more
- Select Medical (San Diego, CA)
- …+ Provide high-quality food preparation for patients and the cafeteria + Clean and maintain equipment + Follow standardized recipes and portion control + Stay ... informed of nutritional services and regulatory requirements. **Qualifications** Minimum Qualifications: + One (1) year of cooking experience is required Preferred Qualifications: + High School degree or equivalent preferred + Culinary Arts degree + Completion… more
- Hospice Of San Joaquin (Stockton, CA)
- …prepares patients' meals, assists with feeding, and assesses intake and dietary understanding. + Provides limited respite to primary caregivers as approved ... by the IDT. + Ensures that accurate Home Health Aide records are kept to comply with State and Federal requirements and Hospice of San Joaquin policies and procedures. + Ensures the continuity of care to the patient and their family by effectively… more
- IHG (Santa Monica, CA)
- …between kitchen and front-of-house teams for seamless service. + Accommodate special dietary needs and collaborate on event planning. + Stay informed about industry ... trends and culinary techniques to enhance menu offerings. + Maintain kitchen fundamentals and uphold food safety regulations. + Assist Restaurant Executive Chef with team's schedules and payroll process to ensure accurate timekeeping, as needed. + Maintain… more
- Marriott (Newport Beach, CA)
- …of delays in service delivery. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Maintain cleanliness of ... work areas throughout the day. Record transaction in MICROS system at time of order. Complete all closing reports, including MICROS reports. Process all payment methods. Follow all company and safety and security policies and procedures; report accidents,… more
- Herbalife (Torrance, CA)
- …for formulation development and creation of substantiation files in relevant food/ dietary supplement industries. * Has capacity to interact effectively at all ... levels of organization with sensitivity to diversity. * Competent use of MS Office, particularly Excel and PowerPoint, and citation/reference manager software. * Possesses strong written and persuasive verbal communication skills. * Broad experience base in… more
- House of Blues (San Diego, CA)
- …be calculated and flashed accurately + Communicate any last-minute menu changes or dietary restrictions to the kitchen staff for execution + Ensure dressing rooms ... are set up with agreed rider and in-house items upon bands arrival + Ensure all traces of previous occupants are removed and room is clean WHAT THIS PERSON WILL BRING Required: + 2-5 years high volume experience in restaurant operations + Skill in guest… more
- Staff Management | SMX (Gardena, CA)
- …assembled in the correct equipment type. + Crew meal count and special dietary specification are correct. + All components, entrees, or supply/beverage item are ... complete. + Initiate the correction of missing or wrong items packed with assembly team members and capture the actions taken in QC tracking system (Smartsheet). + Partner with assembly leadership to initiate proactive coaching sessions to mitigate repeat… more
- Marriott (San Francisco, CA)
- …dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are ... cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and… more