- Trinity Health (Southern Pines, NC)
- …talents contribute to the well-being and happiness of our residents. As a Cook , you will prepare nutritious, high-quality meals that support the health and ... a timely manner + Expedite plates to ensure quality food service at all times + Maintain cleanliness and...prep areas + Collaborate with team members to meet dietary needs and enhance the dining experience for residents… more
- Healthcare Services Group, Inc. (Warsaw, NC)
- …+ Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from ... Overview Role: Food Service Director / Dining Services Director /...food production/service and personnel supervision preferred. + Certified Dietary Manager (CDM) certification preferred (or as required by… more
- Healthcare Services Group, Inc. (Shelby, NC)
- …+ General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and ... Development - Lead small groups of line staff in food preparation, serving, and clean-up activities on varying shifts...be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to… more
- Brunswick Cove Living Center, LLC (Leland, NC)
- We are looking for a qualified Dietary Aide to prepare and serve food to people in our facilities. You will deliver dishes and ensure good sanitary condition in ... cooking and dining premises. A Dietary Aide must be capable to prepare ...order + Prepare meals under the supervision of a dietary manager or cook + Deliver dishes… more
- Sunrise Senior Living (Raleigh, NC)
- …operations in the community. Responsibilities include, but are not limited to, food preparation and service in accordance with the Sunrise culinary programs, ... accurate delivery of dietary modifications, procurement, financial and budgetary management, labor management,...and training team members, ensuring proper sanitation and safe food handling, accurate record keeping, inventory and rotation of… more