- SUNY Delhi (Delhi, NY)
- Location: Delhi, NY Category: CADI Dining Services Posted On: Thu Jun 19 2025 Job Description: ASSISTANT COOK General cooking and food preparation as ... the Supervisor. Will maintain the highest standards of customer service at all times. Will maintain sanitation, safety and...in this description. Job Requirements: Must be able to cook in a fast food environment. Must be able… more
- Compass Group, North America (Brooklyn, NY)
- …Associates + We have an opening for a full time and part time COOK SUPERVISOR position. + Location: Restaurant Associates at Brooklyn Botanic Garden - 990 Washington ... and evenings. More details upon interview. + Requirement: Previous cook and cook supervisor experience preferred. Willing...part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's… more
- Delaware North (Syracuse, NY)
- …hospitality services since 2019, Delaware North operates food and beverage services at Syracuse Hancock International Airport. Dining options include the ... North Travel is hiring a full-time or part-time Line Cook to join our team at Syracuse Airport in...10, 2025, Delaware North announced its US-based Travel Hospitality Services (THS) business will be sold to Areas, a… more
- Westside Federation for Senior Supportive Housing (New York, NY)
- …organization whose mission is to provide safe, affordable housing with supportive services within a residential setting which enhances the independence and dignity ... (EOE) Job Summary Under the supervision of the Head cook , in conjunction with the Clinical Coordinator and the...in conjunction with the Clinical Coordinator and the Food Service Director assist in meal preparation, serving, and clean… more
- Hilton (New York, NY)
- …includes a 3\-meal restaurant, rooftop bar, and in\-room dining \._ **Want to learn more?** Hotel Website \(https://www\.conradnewyork\.com/\),Instagram, ... hours that may vary from week to week\. A Cook is responsible for preparing food items in accordance...standards in the hotel's continuing effort to deliver outstanding service and financial profitability\. **What will I be doing?**… more
- Hilton (New York, NY)
- …outlets\. _This includes a 3\-meal restaurant, rooftop bar, and in\-room dining \._ + **Classification:** Temporary \( _full\-time hours_ \) + **Shift:** Various ... Facebook, Youtube \(https://www\.youtube\.com/user/conradnyhotel/videos\) **What will I be doing?** As a Cook I, you would be responsible for preparing food items in… more
- Delaware North (Buffalo, NY)
- …team at Buffalo Airport in Buffalo, New York. As an Anchor Bar Line Cook , you will be responsible for preparing dishes according to recipes and chef specifications. ... 10, 2025, Delaware North announced its US-based Travel Hospitality Services (THS) business will be sold to Areas, a...be sold to Areas, a global leader in travel dining and retail. The sale is expected to be… more
- Ithaca College (Ithaca, NY)
- …to adhere to food safety and service standards as set by Ithaca College Dining Services staff is required. Ability to read and follow verbal, written and ... Job Summary: Part-time casual positions in Dining Services are on-call, pool positions...including food for meals and events. + Wash dishes, service wares, work tables and equipment, service … more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job Classification Line Cook Work Unit One World Cafe Current Concept (subject to change) Various Status Probationary Full-Time UnionMay incur ... required, in the Union Contract Position Summary Prepare and cook items such as omelets, made to order eggs,...and complete prep work. . General cleaning, other food service duties, and projects as requested by management. Job… more
- BBL Hospitality (Albany, NY)
- …Time Salary Range $18.50 - $21.00 Hourly Job Shift Any Job Category Restaurant - Food Service Line Cook COME AND JOIN OUR AMAZING TEAM! Most positions do require ... Restaurant Cook Job Details Job Location Recovery Sports Grill...be able to communicate clearly with managers, kitchen, and dining room personnel. Physical requirements include reaching, bending, lifting… more