- Omni Hotels (Carlsbad, CA)
- …Club General Manager reports to the Omni La Costa Managing Director . Responsibilities STRATEGIC LEADERSHIP: Steer the Club's strategic direction, aligning business ... + Identifies key drivers of business success. + Alongside the Managing Director , lead the member advisory board meetings and communication. OPERATIONAL EXCELLENCE:… more
- Stanford University (Stanford, CA)
- …The Assistant Coach, Men's Water Polo will assist The Dunlevie Family Director of Men's Water Polo with recruiting, coaching, and developing a championship ... and clinics. + Oversee and manage program events including community outreach, team banquets , junior day and alumni weekend. + Maintain working knowledge of relevant… more
- Hilton (Los Angeles, CA)
- …Knowledge in food and beverage menu development\. + Knowledge in all areas of banquet and event etiquette, guest relations and service standards\. **What will I be ... and commission agreements with vendors\. + Provide support to Sr\. Catering Managers and Director of Catering in planning and on site execution of large events\. +… more
- Hilton (Beverly Hills, CA)
- …Beverly Hills\. This Forbes 4\-Star hotel has over 500 rooms, 60,000squareof feet of banquet space, and 4 food and beverage outlets\. This includes 2 restaurants, a ... As a Catering Administrative Assistant, you would be responsible for assisting the director and other managers with clients and hotel personnel in the handling of… more
- Hilton (Dana Point, CA)
- …controls and overall profitability + Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in ... partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and company health, safety,… more
- Hilton (Anaheim, CA)
- …controls and overall profitability + Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in ... partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with federal, state, local and company health, safety,… more