- Compass Group, North America (Austin, TX)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations ... Eurest Position Title: DINING SERVICES DIRECTOR -AUSTIN, TX Salary: $85,000/annually As the leader in business and industry dining , Eurest is the company to… more
- Compass Group, North America (Plano, TX)
- …in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations ... Eurest Position Title: DINING SERVICES DIRECTOR -PLANO, TX Salary: $75,000-$80,000/annually...of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a… more
- Compass Group, North America (Austin, TX)
- …and 17,000 professional food service team members. Job Summary Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations ... for a dining account. You will manage and lead a team...of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a… more
- Compass Group, North America (Corpus Christi, TX)
- …and 17,000 professional food service team members. Job Summary Job Summary: The Sr. Director of Dining Services is responsible for overseeing the day to day ... entire team + Fosters strong inter-departmental relations and integrate the dining service department with the facility plan of operations Preferred Qualifications:… more
- Sodexo (Dallas, TX)
- **Role Overview** **Sodexo** is offering a position for a ** Director , Culinary Operations** . The Strategic Director of Culinary Operational Support will provide ... network of regional chefs. The role involves enhancing the guest dining experience, promoting sustainability and wellness initiatives, and achieving business… more
- Compass Group, North America (Corpus Christi, TX)
- …Days and hours may vary. More details upon interview. + Requirement: Prior back-of-house, catering , and line cook experience. + Pay Range: $16.50 per hour to $17.00 ... a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 … more