- Six Flags (Buena Park, CA)
- …and Six Flags Goals and Expectations of Quality. This position is responsible for the culinary and sanitation operations for the 3 meal per day restaurant, room ... food & beverage outlets working alongside the VP and/or Director of Food & Beverage within all areas of...based on experience** Responsibilities: + Hands-on management of day-to-day operations of all food outlet kitchens. Implements and enforces… more
- Compass Group, North America (Sacramento, CA)
- …will be responsible for management of the kitchen and all food production at all Operations . * Your ability to implement a regimented designed process as a part of ... the transition management and culinary team, is essential, opening new business at our...adopt to understand and adopt our culture into daily operations . * A working understanding of all Unidine or… more
- The Gathering Spot (Los Angeles, CA)
- …private members club. The ideal candidate will have a passion for culinary excellence, exceptional leadership skills, and a proven track record in elevating ... member experiences. Key Responsibilities: Operations Management + Oversee daily operations of...offerings Qualifications: + - Bachelor's degree in Hospitality Management, Culinary Arts, or related field + - Minimum of… more
- Hilton (Coronado, CA)
- …and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding ... Executive Chef in the direction and oversight of all culinary operations , to include, but not limited...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
- Elior North America (San Francisco, CA)
- …on-site. They will be responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day of supervisor ... We are looking to add an experienced, motivated event manager to our Constellation Culinary team in San Francisco, CA at The California Academy of Sciences. As an… more
- Compass Group, North America (Hayward, CA)
- …labeling, food safety, quality assurance, and audit compliance across multiple office dining operations for a premier tech client. This role will ensure food served ... alignment with corporate standards and SOP's and client expectations. ⦁ Train culinary and front-of-house teams on allergen all aspects of allergen management… more
- Compass Group, North America (San Francisco, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... our people! **Job Summary** **Job Summary:** **Working as the Director of Dining Services** you will be responsible for...be responsible for overseeing the day to day Foodservice operations . You will manage and lead a team of… more
- Compass Group, North America (Sunnyvale, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... people! **Job Summary** **Job Summary:** We are seeking a Director of Dining Services to lead a full-service cafe...position. In this role, you will oversee daily foodservice operations , manage a team, cultivate client relationships, and ensure… more
- Compass Group, North America (Sunnyvale, CA)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... of accounts translates into exciting opportunities for our people! **Job Summary** The Director of Dining Services is a dynamic leadership role ideal for an… more
- Compass Group, North America (Burbank, CA)
- …the Regional Director , you'll be the driving force behind seamless operations , outstanding guest experiences, and a strong, engaged team. You'll collaborate with ... our award-winning culinary team to craft memorable menus, lead client relationships...**What You'll Do:** + Lead all aspects of day-to-day operations , ensuring excellence in both cafe service and catering… more