• Chef de Cuisine - Reef 76 Kitchen & Bar

    Omni Hotels (Fort Lauderdale, FL)
    …other duties assigned by management. + Assist and collaborate with all other culinary outlets and banquets operations . Qualifications QUALIFICATIONS: + 3+ years ... for directing, coordinating, training, and supervising the Reef 76 culinary team. To provide technical and administrative assistance to...safety in all food service areas. + Training and education of staff from the basics of cooking, organization,… more
    Omni Hotels (08/27/25)
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  • Executive Sous Chef

    Sodexo (Bradenton, FL)
    …The Executive Sous Chef will report collaboratively to the Executive Performance Chef, Director of Florida Operations , and Minor League Nutrition Coordinator. As ... needs and requests with a service-minded approach + Offer education to players and staff on culinary performance methods and techniques on an as needed basis… more
    Sodexo (08/07/25)
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  • Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    …plan in partnership with the either the Hotel General Manager/ Manager or Director of Operations and Hotel/Brand Marketing teams including Destination Restaurant ... Assistance Available **Job Number** 25138546 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf Club Autograph Collection, 501 5th… more
    Marriott (08/26/25)
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  • Assistant Restaurant Manager

    Marriott (Tampa, FL)
    …and Brine **Job Number** 25127195 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water Street, 505 Water Street, Tampa, Florida, United ... SUMMARY** Entry level management position that is assists in the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning,… more
    Marriott (08/08/25)
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  • Restaurant Sous Chef - Conrad

    Hilton (Orlando, FL)
    …you would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest ... Executive Chef in the direction and oversight of all culinary operations , to include, but not limited...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
    Hilton (08/29/25)
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  • Executive Chef - Bahia Mar Fort Lauderdale,…

    Hilton (Fort Lauderdale, FL)
    …directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding ... to the highest standards: + Direct and oversee all culinary operations , to include, but not limited...current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests… more
    Hilton (08/25/25)
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  • Asst Dir, Dining Services I

    Compass Group, North America (Pensacola, FL)
    …dining, education , military, health care, and/or related food service operations . + Strong leadership and communication skills. + Financial experience and ... your career with Eurest. **Job Summary** As an Assistant Director of Dining Services I, you will be responsible...be responsible for assisting with the day-to-day food service operations of a medium to large volume location. You… more
    Compass Group, North America (08/15/25)
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  • Executive Pastry Chef - Conrad

    Hilton (Orlando, FL)
    …highest standards: + Direct, oversee and participate in all pastry production and operations , to include, but not limited to, quality preparation and presentation of ... for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests and clients to monitor and… more
    Hilton (08/23/25)
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