- Compass Group, North America (Poughkeepsie, NY)
- …business. In this role you will be responsible for the success of both the culinary and food service operation. Position will be responsible for menu engineering ... development working with the Vassar Executive Chef, the Vassar Director , and the Vassar Assistant Directors at the college....the Vassar unionized hourly staff. **Key Responsibilities:** + Full culinary management of food service operation to… more
- Marriott (New York, NY)
- **Additional Information** **Job Number** 25140963 **Job Category** Food and Beverage & Culinary **Location** The Westin New York at Times Square, 270 West 43rd ... that is assists in the daily operations in Restaurants/Bars and Room Service . Position assists with menu planning, maintains sanitation standards, assists servers… more
- Mina Group (New York, NY)
- …to achieve stated objectives in sales, costs, employee retention, guest service & satisfaction, food quality, cleanliness and sanitation. GENERAL EXPECTATIONS: + ... feel welcome and are given responsive, professional and gracious service at all times + Perform all aspects of...of varying restaurants as defined by GMs, Chefs and/or Director of Operations + These job functions include but… more
- CUNY (Brooklyn, NY)
- …specialized, career-oriented programs such as business, communications, criminal justice, culinary arts, nursing and allied health careers, information technology, ... Government. Further information is available at www.cuny.edu/ASAP. Reporting to the ASAP Director , the Associate Director of Recruitment and Engagement is… more
- Niagara County Community College (Sanborn, NY)
- …+ Sanborn Campus - nestled between Lockport and Niagara Falls + Niagara Falls Culinary Institute - in the heart of downtown Niagara Falls Who We're Looking For: ... processes: admission, registration, advisement, financial resources, and other student support services . 8. Prepare and provide admission presentations to groups 9.… more
- Project Renewal, Inc. (New York, NY)
- Title: Employment and Retention Specialist Program: Culinary Arts Training Program Salary Range: $50,000 - $60,000 per year Program Description: Project Renewal's ... Culinary Arts Training Program (CATP) is a nine-month training...experience needed to begin a career in the food service industry. Students receive 12 weeks of hands-on training… more
- Hilton (New York, NY)
- …and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest ... service and financial profitability\. Specifically, you would be responsible...to the highest standards: + Direct and oversee all culinary operations, to include, but not limited to, production… more
- Compass Group, North America (Woodside, NY)
- …the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established ... health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records and… more
- Compass Group, North America (Hyde Park, NY)
- …the cooking activities of food service associates as assigned by Food Service Director . + Prepares various entrees and menu items following established ... health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records and… more
- Compass Group, North America (New York, NY)
- Union Square Events **Position Title: Event Manager** **eports To: Director of Events** **Salary: $80,000 to $85,000** **Other Forms of Compensation:** Bonus Founded ... in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of… more