- Sage Hospitality Group (Breckenridge, CO)
- …and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage . + Keep kitchen area & all storage areas clean ... tray jacks. + Break down buffets or other special food service tables and equipment. + Assist Banquet Captain...timely communicate needs and concerns to Banquet Captain and/or Manager/ Director + Hours: Flexible; scheduled days and times may… more
- Sage Hospitality Group (Denver, CO)
- …and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage . + Keep kitchen area & all storage areas clean ... tray jacks. + Break down buffets or other special food service tables and equipment. + Assist Banquet Captain...timely communicate needs and concerns to Banquet Captain and/or Manager/ Director + Hours: Flexible; scheduled days and times may… more
- Sage Hospitality Group (Denver, CO)
- …and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage . + Keep kitchen area & all storage areas clean ... + Clearly and timely communicate needs and concerns to Manager/ Director + Hours: Flexible; scheduled days and times may...Set-up table according to procedures, with table cloth, skirting, food and utensils. + Maintain buffet table throughout the… more
- Omni Hotels (Broomfield, CO)
- … food preparation handling and correct storage standards. + Support procedures for food & beverage portion and waste controls. + Follows proper handling and ... team! This vital role will work closely with the Director of Culinary and Pastry/Culinary Leaders to ensure successful...more. Responsibilities + Control quality and consistency of all food served. + Ensure functions are completed 30 minutes… more