- Country Manor Campus (St. Joseph, MN)
- …and sanitation-especially in a senior living care setting. + Strong knowledge of safe food handling, nutrition, infection control, and applicable state/federal ... in the kitchen? Do you have a passion for food and a heart for service? Join Woodcrest's award-winning...as a Full-Time Cook! As a Cook at Woodcrest of Country Manor in St. Joseph, MN, you'll help… more
- University of St. Thomas (St. Paul, MN)
- …with all policies and procedures within those units. This position reports to the Executive Director of Dining Services and as a retail manager is expected to ... OVERVIEW The University of St. Thomas invites qualified candidates to apply.... Conduct timely weekly inventory with accuracy . Order food , supplies, product inventory, and maintain par levels .… more
- Presbyterian Homes and Services (Oak Park Heights, MN)
- …food -handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of food service operations. + Must have flexibility, personal ... Assist with menu planning & menu distributions. Distributing weekly and monthly menus/ food calendars. Assist with maintaining overall cleanliness of kitchen &… more
- Learning Care Group (Oakdale, MN)
- …which incorporates USDA, licensing, and/or health department regulations. + Organized! Maintain inventory of food and supplies and order more when needed. + ... Child Care Center Cook, La Petite Academy of Oakdale Share by Email Share on LinkedIn...childcare center is something special. The Child Care Cook, Food Specialist, is responsible for overall food … more
- State of Minnesota (St. Paul, MN)
- …economic support and food assistance, and youth opportunity. The new Department of Children, Youth, and Families (DCYF) Agency became effective on July 1, 2024. ... legislation, rule development, and other projects vital to the success of the OGC as assigned by Director . + Assist the Director to oversee the development… more
- Compass Group, North America (St. Paul, MN)
- …and regulations. Essential Duties and Responsibilities: + May oversee the cooking activities of food service associates as assigned by Food Service ... + Follows HACCP guidelines to ensure quality and safety of food supply. + Complies with federal,...and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily… more
- Ebenezer (St. Cloud, MN)
- …procedures of infection control and safety. + Take and document temperatures of food items and make appropriate adjustments to achieve standards. + Follow ... and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care.Plate food for optimal eye appeal to entice … more
- Ebenezer (Lake Elmo, MN)
- …and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Role will plate food for optimal eye appeal ... meals by following standardized recipes + Handles and prepares food in a safe manner following policies and infection...use + Assists with special events + Assists Culinary Director with supervision and training of culinary… more
- Ebenezer (Hermantown, MN)
- …and cooking meals as assigned using standardized recipes to meet established culinary standards of high quality care. Role will plate food for optimal eye appeal ... meals by following standardized recipes + Handles and prepares food in a safe manner following policies and infection...use + Assists with special events + Assists Culinary Director with supervision and training of culinary… more
- Compass Group, North America (Hugo, MN)
- …and regulations. Essential Duties and Responsibilities: + May oversee the cooking activities of food service associates as assigned by Food Service ... + Follows HACCP guidelines to ensure quality and safety of food supply. + Complies with federal,...and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily… more