• Chef

    Ellis Medicine (Schenectady, NY)
    …the supervision of the chef manager/dining services manager, the executive chef, and/or the director of food and nutrition services. Must have skills in ... obtain within six (6) months of start. + Working knowledge of food preparation equipment and kitchen utensils. PRIMARY RESPONSIBILITIES OF THE POSITION:… more
    Ellis Medicine (03/24/25)
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  • Food Service Worker

    YMCA of Greater Rochester (Pittsford, NY)
    …and check-in all food and food related supplies; notify the Center Director of any shortages, spoilages, or damages to deliveries. * Complete any and all ... $17/hr. and a Free YMCA Membership Monday-Friday; 9:30am-12:30pm Under the supervision of the Center Director , the Food Service Worker will work with the … more
    YMCA of Greater Rochester (05/21/25)
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  • Manager, Clinical Nutrition, St. Lawrence Region

    Rochester Regional Health (Rochester, NY)
    …menus and establishing nutritional protocols to meet JCAHO, NYSDOH, and CACFP regulations. Assumes role of Director of Food and Nutrition Services in ... therapeutic effectiveness in controlling nutritional supplements and nourishments. + Assist Director of Food & Nutrition Services in managing menu/meal cost.… more
    Rochester Regional Health (05/30/25)
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  • Clinical Dietitian Lead

    SUNY Upstate Medical University (Syracuse, NY)
    …with the Clinical Nutrition Manager, Director of Nutrition Systems or Director of Food & Nutrition Services. Fosters teamwork and establishes ... relations are achieved through the safe and efficient use of resources. Along with the Director , helps establishes goals and oversees implementation of more
    SUNY Upstate Medical University (06/03/25)
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  • Executive Chef - Conrad New York Downtown

    Hilton (New York, NY)
    …for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests and clients to ... of Lower Manhattan, featuring 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\. This includes a 3\-meal restaurant, rooftop… more
    Hilton (06/04/25)
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  • Administrative Assistant (Older Adult Center)

    Goddard Riverside (New York, NY)
    …and Essential Duties Role, Responsibilities, and Essential Duties + Supports the Administrative Director of the Food and Nutrition Department - to ... Administrative Assistant will be responsible for the administrative tasks of the Food and Nutrition Department /OAC... Food and Nutrition Department /OAC in support of the Administrative Director in working with… more
    Goddard Riverside (03/18/25)
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  • Site Host - Ellenville & Rosendale

    Gateway Hudson Valley (Kingston, NY)
    …Utilize assessment techniques to screen for risk factors to seniors' safety and well-being. Notify Director of Food Services of any identified seniors ... ESSENTIAL RESPONSIBILITIES + Take and confirm daily reservations. Notify the Manager of Food Services of the reservation count for the following day.… more
    Gateway Hudson Valley (05/02/25)
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  • Clinical Dietitian-Reg

    Catholic Health Services (West Islip, NY)
    …guidelines and regulations, our established policies and procedures, in accordance with the Director of Food Services and the Chief Clinical Dietician. ... maintaining a diet manual for the facility; write and revise menus with the Director of Food Services, Chief Clinical Dietician. Salary Range USD $37.00 -… more
    Catholic Health Services (05/20/25)
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  • Restaurant General Manager, Japanese Dining…

    Hilton (New York, NY)
    …operations of Japanese Dining \(https://www\.waldorfastorianewyork\.com/dining/\) , reporting to the Director of Food & Beverage, directly overseeing 2 ... a **Restaurant General Manager** to unveil a new era of luxury which embodies the spirit of ...+ Initiate and implement up\-selling techniques to promote restaurant food and beverage and services and to maximize overall… more
    Hilton (05/28/25)
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  • Food Access Specialist

    YMCA of Greater Rochester (Rochester, NY)
    …hours per week, 2:30-5:30 or 3-6pm Under the supervision of the Senior Program Director , the Food Access Specialist will work to ensure meals are served in a ... SPECIFIC RESPONSIBILITIES: . Responsible for the preparation, organization, and inventory of food items at their specific location. . Ensure all food more
    YMCA of Greater Rochester (06/05/25)
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