• Executive Steward

    Omni Hotels (Austin, TX)
    …and all relevant operational equipment. + Collaborate with the Executive Chef and Director of Banquets to coordinate event needs and operational logistics . ... health and safety standards. + Maintain cleanliness and sanitation of all kitchen and food service areas,...(China, glass, silver) + Report to Executive Chef or Director of F&B all required equipment replenishment… more
    Omni Hotels (08/22/25)
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  • Senior Cook (Full Time)

    Compass Group, North America (Irving, TX)
    …and regulations. **Essential Duties and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Food Service ... + Follows HACCP guidelines to ensure quality and safety of food supply. + Complies with federal,...and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily… more
    Compass Group, North America (08/15/25)
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  • Senior Cook (Full Time)

    Compass Group, North America (Galveston, TX)
    …and regulations. **Essential Duties and Responsibilities:** + May oversee the cooking activities of food service associates as assigned by Food Service ... + Follows HACCP guidelines to ensure quality and safety of food supply. + Complies with federal,...and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily… more
    Compass Group, North America (09/06/25)
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  • Senior Convention Services Manager

    Omni Hotels (Dallas, TX)
    …to create outstanding events. Supports and acts on behalf of the Director /Assistant Director of Catering and Convention Services in his/her absence. ... of conferences as assigned by the Assistant Director of Catering and Convention services to...and Convention services to include but not limited to: food and beverage requirements, effective meeting space usage, audio-visual… more
    Omni Hotels (08/27/25)
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  • Dining Facility Manager - North

    PCSI (Fort Hood, TX)
    …the dining facility and the operations of the contract involving preparation of food , budget, menu planning, and equipment. This role provides leadership to ... communicates regularly with the government customer. A strong knowledge of food safety and supervisory background in...Attend all meetings and training as requested by the food director and top management. + Hold… more
    PCSI (09/03/25)
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  • Assistant Dining Facility Manager

    PCSI (Fort Hood, TX)
    …with overseeing staff and the operations of the contract involving preparation of food , budget, menu planning, and equipment. This role provides leadership ... communicates regularly with the government customer. A strong knowledge of food safety and supervisory background in...Attend all meetings and training as requested by the food director and top management. **Reasonable accommodations… more
    PCSI (09/03/25)
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  • Chef Manager

    Sunrise Senior Living (Fort Worth, TX)
    …Points (HACCP) and local health department regulations. + Maintain an adequate inventory of food and supplies including emergency supplies. + Partner with ... handling always to prevent contamination and/or an outbreak of food borne illness. + Maintain a...Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional… more
    Sunrise Senior Living (08/21/25)
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  • Dietitian (Clinical)

    Veterans Affairs, Veterans Health Administration (Victoria, TX)
    …modifies Medical Nutrition Therapy (MNT) to improve patient outcomes. Leads implementation of new initiatives, using data to develop measures and corrective actions. ... to individuals and groups, using virtual care technologies. Collaborates with Food Operations to enhance dining experiences and patient satisfaction. Maintains… more
    Veterans Affairs, Veterans Health Administration (08/16/25)
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  • Cook-Full-Time Day's

    Texas Health Resources (Stephenville, TX)
    …expiration date. + In the absence of Production Supervisor or Food Service Director /Manager, plan menu substitutions and supervise in designated areas. ... items that are aesthetically pleasing and taste appealing. Follows department standards of food quality and recipe taste. Observes food preparation and… more
    Texas Health Resources (09/06/25)
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  • Executive Chef - Travel

    Compass Group, North America (Houston, TX)
    …Key Tasks: Culinarian * As the Lead Culinarian you will be responsible for management of the kitchen and all food production at all Operations. * Your ability ... and subject matter (sensitivity and timing) * You are the company representative of culinary brand standards and HACCP food safety standards is imperative.… more
    Compass Group, North America (08/15/25)
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