• Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …talent for the organization while also learning more about running a successful restaurant . CORE RESPONSIBILITIES + Leading and training the Culinary Experience ... City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving breakfast, brunch, lunch & dinner....Leads earn $20.50/hour, paid time off for Full Time staff , and receive a substantial discount on Impact Kitchen… more
    Impact Kitchen (11/21/25)
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  • Host

    Emmy Squared Pizza (New York, NY)
    …offerings + Ability to communicate guest requests, including dietary restrictions, to culinary staff + Perform opening and closing duties + Help to maintain ... our team! Emmy Squared/Pizza Loves Emily is a growing restaurant company that not only offers advancement opportunities, but...time and part time positions are available. Host Key Responsibilities : + To provide courteous, prompt service to our… more
    Emmy Squared Pizza (11/20/25)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …transfer or promotion + Be willing to follow and perform safety role, emergency duties and/or associated responsibilities as specified in the ship Assembly Plan ... as a person and as a professional, apply today! ** Responsibilities :** + Assist Executive Pastry Chef to implement,...+ Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +… more
    The Walt Disney Company (10/06/25)
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  • Dishwasher/Server

    Elderwood (Rochester, NY)
    …businesses code of conduct, compliance and HIPAA policies. 23. Performs other duties as assigned by supervisor, management staff or Administrator. Qualifications ... of food. This individual also assists with daily cleaning duties of the food production areas and sanitation ...served in accordance with dietary requirements and safety standards. Responsibilities 1. Carries out the clearing, scraping and putting… more
    Elderwood (11/26/25)
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  • Supervisor of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …description is not designed to cover or contain a comprehensive listing of activities, duties , or responsibilities that are required of the employee for this ... a given workweek . Essential Functions Daily Supervision of Staff + Supervises student employees: + Interviews, hires, trains,...job. Duties , responsibilities , and activities may change at… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Office Admin Personnel (Full Time)

    Compass Group, North America (New York, NY)
    …word processing, office machine operation and filing. **Essential Duties and Responsibilities :** + Trains other staff members to perform work activities, ... banking transactions. + Troubleshoots problems involving office equipment. + Performs other duties as assigned. **Associates at Restaurant Associates are offered… more
    Compass Group, North America (11/05/25)
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  • Catering and Events Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …or other athletic events, and with the operation of the University Club (faculty and staff ) restaurant and meeting space. Expected Hours of Work This is a ... as well as the University Club for Faculty and Staff on campus. The position is focused on management...to cover or contain a comprehensive listing of activities, duties , or responsibilities that are required of… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Food Runner

    Tioga Downs Casino Resort (Nichols, NY)
    …to ensure a premium dining experience for the guests of the Casino. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: *The Food Runner is responsible ... efficient and courteous service of food and beverages to restaurant customers in accordance with venue standards. *Performs necessary...with venue Hosts, Supervisors, Food Servers, Bus People, Bar Staff and Kitchen Staff in producing a… more
    Tioga Downs Casino Resort (11/12/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …along with the Sous Chef, is responsible for overseeing our Events kitchen and staff . Essential Duties and Responsibilities + Managing a commercial kitchen ... Lead cook on hot line as well as supervising staff on other stations + Maintaining a flexible and... and members of the team + High volume restaurant or catering experience + Thorough understanding of NYC… more
    Project Renewal, Inc. (10/03/25)
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  • Front Of House Lead Supervisor (Seasonal)

    Compass Group, North America (Brooklyn, NY)
    …operation to ensure production of top quality products and service. **Essential Duties and Responsibilities :** + Performs inventory management to maintain high ... Restaurant Associates + We have an opening for...valuation and minimal waste. + Ensures that staff is on task, quality assurance standards are being… more
    Compass Group, North America (10/06/25)
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