- Proctors Collaborative (Schenectady, NY)
- …weights, and consistent food levels for freshness. . Follow Cafe cleaning and sanitation standards and proper food handling procedures. . Understand the Point of ... procedures. . Adhere to proper safety standards when handing equipment , preparing food, and working with others. . Other...working with others. . Other duties as requested by Manager or a representative designated by Manager .… more
- Sodus Rehab & Nursing Center (Sodus, NY)
- …insurance Responsible to: Facility Director of Rehabilitation or Rehabilitation Manager and Physical Therapist Supervisor Qualifications/Experience: + Must possess a ... software applications per policies and procedures + Assists in ordering necessary equipment for the facility and residents + Utilizes proper body mechanics,… more
- University of Rochester (Rochester, NY)
- …items. SUPERVISION AND DIRECTION RECEIVED: Under supervision of Food Production Manager (FPM) or other designated authority. SUPERVISION AND DIRECTION EXERCISED:May ... the work of Cook Helpers and other related staff. MACHINES AND EQUIPMENT USED:Ovens, microwave ovens, ranges, grills, fryers, steamers, steam kettles, tilting… more
- Hannaford (Glenville, NY)
- …to maintain productivity. * Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris ... manual and its intent. * Observe and maintain company sanitation and food safety standards. * Maintain the quality...all deli associates as assigned by the deli department manager . * Use good judgment in the delegation, assignment,… more
- Price Chopper (Clifton Park, NY)
- …maintain the Starbucks Experience for our customers and partners. The Starbucks manager is required to regularly and customarily exercise discretion in managing the ... Price chopper guiding principles to ensure all corporate and state sanitation procedures and regulations are met. **ESSENTIAL DUTIES AND RESPONSIBILITIES**… more
- IHG (New York, NY)
- …stations.Maintain and strictly abide by proper storage procedures and state sanitation and health regulations.Notify the Maintenance Department of any repairs ... storage of food and beverage products, kitchen inventory and equipment , (2) replenish supplies, inventory, uniforms, etc. in a...and food preparation as required. + May serve as Manager on Duty or perform other duties as assigned.… more
- City Winery (New York, NY)
- …to the middle of a large city. Position Summary The BOH Kitchen Manager /Sous Chef is responsible for supporting the overall management and oversight of culinary ... qualityand/or consistency in the kitchen + Ensurethat high standards of sanitation , cleanliness and safety are alwaysmaintained throughout all kitchen areas, in… more
- LiDestri (Rochester, NY)
- …Perform SOPs for machinery in assigned area; + Cross training or training on equipment as defined by manager ; + Maintain accurate document documentation; + ... maintaining product quality and following regulatory and company guidelines for sanitation and safety DUTIES & RESPONSIBILITIES: + Operate machinery, to include… more
- Hotel Equities (Buffalo, NY)
- …Health Department requirements, and job safety analysis. + Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant ... Requires manual dexterity to use and operate all necessary equipment . + Must have finger dexterity to be able...available + Employee Assistance Program + Career Growth Opportunities/ Manager Training Program + Reduced Room Rates throughout the… more
- LiDestri (Rochester, NY)
- …Perform SOP's for machinery in assigned area + Cross training or training on equipment as defined by manager + Maintain accurate document documentation + ... maintaining product quality and following regulatory and company guidelines for sanitation and safety DUTIES & RESPONSIBILITIES: + Operate machinery, to include… more