- Compass Group, North America (New York, NY)
- …quality, portion control and maintenance of proper serving temperatures. + Maintains sanitation and orderliness of all equipment , supplies and utensils within ... all food is presented, served and displayed per standards. + Follows principles of sanitation and safety in handling food and equipment , ensuring corporate and… more
- Compass Group, North America (Poughkeepsie, NY)
- …quality, portion control and maintenance of proper serving temperatures. + Maintains sanitation and orderliness of all equipment , supplies and utensils within ... all food is presented, served and displayed per standards. + Follows principles of sanitation and safety in handling food and equipment , ensuring corporate and… more
- Compass Group, North America (Buffalo, NY)
- …quality, portion control and maintenance of proper serving temperatures. + Maintains sanitation and orderliness of all equipment , supplies and utensils within ... all food is presented, served and displayed per standards. + Follows principles of sanitation and safety in handling food and equipment , ensuring corporate and… more
- Port Authority of New York and New Jersey (NY)
- … equipment , utensils, pots, pans, dishes, glasses to ensure sanitation standards including both manual washing and operating mechanical dishwashing machinery. ... the Role: Under direct supervision of the Facility Cafeteria Supervisor , Principal Facility Cafeteria Supervisor or Food...+ Reports needed maintenance or repairs of equipment used. + Assist in record keeping and reporting… more
- Compass Group, North America (New York, NY)
- …manner; relays relevant customer concerns to supervisor . + Follows principles of sanitation and safety in handling food and equipment . + Performs other ... + Ensures proper presentation, portion control and serving temperatures. + Maintains sanitation and orderliness of equipment , supplies and utensils within work… more
- Compass Group, North America (Schenectady, NY)
- …manner; relays relevant customer concerns to supervisor . + Follows principles of sanitation and safety in handling food and equipment . + Performs other ... + Ensures proper presentation, portion control and serving temperatures. + Maintains sanitation and orderliness of equipment , supplies and utensils within work… more
- Rockefeller University (New York, NY)
- …for cage sanitation , physical plant maintenance, and the safe operation of sanitation equipment . The role is managed by the Operations Lead. Responsibilities ... not limited to, the following: + Operate machinery, including laundry, autoclaves, equipment washers, and hoists; movement of equipment throughout the facility… more
- SUNY Delhi (Delhi, NY)
- …to standards issued by the unit manager, assistant unit manager, chef and general supervisor maintaining a high standard of quality. Check food in for the next ... for said meal. Assist unit manager, assistant unit manager, chef, and general supervisor in upholding all policies and procedures as instituted by CADI and/or SUNY… more
- LEGOLAND (Goshen, NY)
- …+ Inspect rooms for maintenance issues and report them to the housekeeping supervisor . + Respond to guest requests promptly and courteously, ensuring a high level ... of guest satisfaction. + Adhere to safety and sanitation standards, ensuring a safe and healthy environment for...cleaning and special projects as directed by the housekeeping supervisor . + Follow all LEGOLAND New York Resort policies,… more
- Chautauqua Opportunities (Jamestown, NY)
- …regulations are met, including but not limited to: + Safety and sanitation of kitchen facilities + Proper temperatures for food storage (refrigerators, freezers) ... volunteers. + Assists management team with purchasing and maintenance of kitchen equipment . + Assists management team with the development of Food Service… more