• Executive Chef - Fauchon

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Executive Chef - Fauchon Pay 15 Salary: $105,000 - $115,000 + 20% Bonus Eligibility Other Forms of Compensation: Bonus Eligible, ... Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious...is R/A ! Job Summary Working as the Executive Chef for a brand new, gourmet French food and… more
    Compass Group, North America (07/03/25)
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  • Pastry Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Pastry Chef Manager Reports to General Manager, Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt Position ... Will assist is creating bakery items for high end event , as well as more basic everyday baked goods....safe driving practices. Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Chef (On Call)

    Compass Group, North America (New York, NY)
    Restaurant Associates + We have an opening for on-call CHEF positions. + Location: 132 West 31st Street, Suite 601, New York, NY 10001. Note: online applications ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts… more
    Compass Group, North America (07/23/25)
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  • Hourly Sous Chef , 2025 Ryder Cup

    Delaware North (Farmingdale, NY)
    …28, 2025. You will be responsible for preparing dishes according to recipes and chef specifications. If you're searching for a job where you can work at prestigious ... on spoilage sheet **More about you** + Full availability leading up to and during the event , September 23 - 28, 2025 + Minimum of 1-2 year of culinary experience +… more
    Delaware North (07/08/25)
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  • Sushi Chef (Full Time)

    Compass Group, North America (New York, NY)
    FoodPlus + To support our growth we're looking for a full time *SUSHI CHEF * to join our awesome team! + This role will be based on-site at *85 10th Avenue 4th Floor, ... Responsibilities: + Offer a unique combination of restaurant, catering and special event experience to customers. + Demonstrates high-level knife skills and special… more
    Compass Group, North America (06/27/25)
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  • Event Manager

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Event Manager Pay 12 Salary: $75,000 - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, the ... industry's leading provider of dining and event catering for some of the nation's most prestigious...Collaborates and supports Director of Catering Services and Executive Chef in planning events + Identifies client/guest needs and… more
    Compass Group, North America (07/23/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    Summary As the world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and… more
    ASM Global (08/09/25)
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  • Hospitality Sales Manager - Waldorf Astoria

    Hilton (New York, NY)
    …for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef ... experience from start to finish\. Serving as the primary point of contact for event planners and private dining clients, you will ensure every detail aligns with our… more
    Hilton (07/26/25)
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  • Administrative Assistant, Banquets - Waldorf…

    Hilton (New York, NY)
    …discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef ... banquet and catering departments by managing administrative tasks, coordinating event logistics, and ensuring smooth communication between departments and clients\.… more
    Hilton (07/31/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …F&B components of the Counter, In Room Dining, Gallery Bar, Programming, and Event Spaces. In addition, this individual is responsible for overseeing the F&B related ... + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained...up of catering equipment/rentals or batching alongside of the event staff. + May be responsible for 'day of'… more
    NeueHouse (07/23/25)
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