• Executive Dining Coordinator

    ARAMARK (New York, NY)
    …+ Work with clients to select a date(s) + Understanding their needs, expectations & event budget + Work with the chef to create menus + Audio/Visual needs ... Room Coordinator responsible for coordinating reservations and events and ensuring the event runs smoothly. This role is critical in delivering a seamless,… more
    ARAMARK (10/08/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    Summary As the world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and… more
    ASM Global (09/30/25)
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  • Events Administrative Assistant

    Compass Group, North America (New York, NY)
    …Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts ... and team. This role is pivotal in coordinating catering logistics, managing event operations, and ensuring seamless communication across culinary, service, and sales… more
    Compass Group, North America (09/19/25)
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  • Lead Steward - Waldorf Astoria

    Hilton (New York, NY)
    …discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef ... ensuring all areas are impeccably prepared and maintained for both restaurant and event services\. Your primary responsibility will be guiding the team to uphold the… more
    Hilton (09/03/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …F&B components of the Counter, In Room Dining, Gallery Bar, Programming, and Event Spaces. In addition, this individual is responsible for overseeing the F&B related ... + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained...up of catering equipment/rentals or batching alongside of the event staff. + May be responsible for 'day of'… more
    NeueHouse (07/23/25)
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  • Cook

    Bassett Healthcare (Oneonta, NY)
    …established policies and procedures, and as may be directed by the Head Cook, Chef , Manager and/or the Director of Food Services, to assure that quality food service ... evacuation of residents to a safe location in the event of fire or other emergency. + Must take...+ Reports all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately. + Cooperates with… more
    Bassett Healthcare (10/03/25)
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  • Line Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …Line Cook will be tasked to prepare items for another station or special event . In addition, the Line Cook cleans kitchen equipment, organizes produce delivery, and ... + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, accurate service, positive guest relations, and… more
    The Otesaga Resort Hotel (09/14/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …the Cook will be tasked to prepare items for another station or special event . In addition, the Cook cleans kitchen equipment, organizes produce delivery, trains new ... in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest… more
    Beer Tree Brew (07/16/25)
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  • Director of Banquets - Waldorf Astoria

    Hilton (New York, NY)
    …for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef ... placement of linens, silver, glassware and chinaware according to event specifications and a full inspection + Monitor and...including, but not limited to, the Food and Beverage, Event Services, Property Operations, Audio Visual and Housekeeping +… more
    Hilton (09/11/25)
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  • Catering Manager

    Compass Group, North America (New York, NY)
    …the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...and monitors the labor and food cost for each event . + Communicates on various levels to include management,… more
    Compass Group, North America (10/03/25)
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