- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the ... direction of the Executive Chef and Sous Chef , the Part Time Cook primary responsibilities...to the scheduled time. + Follows instructions for each event as given by the Executive Chef … more
- ASM Global (Bossier City, LA)
- …Cook Employment Type: Part Time Department: Food & Beverage FSLA Status: Hourly / Non-Exempt Reports To: Executive Chef Regular/Temporary: Regular Brookshires ... Facility in Bossier City, LA. The position is Part-Time event based and requires a flexible schedule, which includes...both line and prep cooks. The primary duties of Cook position is to work in the main kitchen… more