- Sycuan (El Cajon, CA)
- …the event , and breaking down all equipment, supplies and product at conclusion of event . + In the absence of the Chef completes all job duties and ... you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations,… more
- Compass Group, North America (El Segundo, CA)
- …a company as we continue to raise the bar. **Job Summary** As a **Sous Chef ** in our Production Kitchen, you'll be a key culinary leader supporting daily production ... and large-scale event operations. This hands-on role is ideal for a chef who thrives in a fast-paced, team-driven environment and takes pride in delivering… more
- Compass Group, North America (Moffett Field, CA)
- …financial management to safety, ensuring culinary and operational excellence for every event . Collaborating with the Campus Executive Chef and key stakeholders, ... To support our growth, we're looking for an **Executive Chef ** to join our awesome **Catering** team with Bon...become a part of our philosophy! **Key Responsibilities:** + Lead a high-impact catering program aligned with brand standards.… more
- ASM Global (Del Mar, CA)
- …the forefront of everything we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA...cost control measures without compromising quality. - Collaborate with event planners and clients to create customized menus for… more
- Compass Group, North America (Sunnyvale, CA)
- …Appetit: http://www.bamco.com/careers/ **Job Summary:** We're seeking a passionate and dynamic Sous Chef to join our exceptional Bon Appetit team at Google! The Sous ... Chef is a pivotal culinary leadership role, responsible for...responsible for shaping the daily culinary experience within the event . You will oversee all facets of food quality,… more
- Compass Group, North America (Los Angeles, CA)
- …the production of plated desserts, banquet pastries, breads, and specialty items. + Lead large-scale production schedules, prep lists, and event execution to ... you very far."** **Job Summary** As a **Pastry Sous Chef ** with Wolfgang Puck Catering, you will combine classical...cakes, and plated desserts. + Strong experience producing high-volume, event -driven pastry programs. + Proven ability to lead… more
- Compass Group, North America (Los Angeles, CA)
- …of California cuisine where art, culture, and hospitality meet. We are seeking a ** Chef de Cuisine** to lead the culinary operations of this **high-volume fine ... Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 - $120,000** **Other...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
- ASM Global (Long Beach, CA)
- Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $23 per hour Position Overview:Legends Global, the leader in privately managed public ... facilities, is seeking a highly skilled and motivated Sous Chef at the Long Beach Convention & Entertainment Center....to handle multiple tasks efficiently. + ServSafe Certified and LEAD or ServeSMART Certified. + Must be available to… more
- The Walt Disney Company (Anaheim, CA)
- …magic to every plate, we invite you to apply for our hourly Pastry Chef /Head Baker role today! Candidates should apply with a current resume (required) **and** ... understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary...Create and design specialty desserts and show pieces + Lead cake decorating for weddings and special events +… more
- Sodexo (San Jose, CA)
- **Role Overview** SodexoMagic is seeking a talented and driven **Sous Chef ** to join our culinary team at Kaiser Permanente in San Jose, CA. This role is ideal for a ... a creative approach to food, and the ability to lead and develop a team. The ideal candidate thrives...ensure cost control and timely delivery. + Ensure flawless event execution through strong organizational skills and hands-on culinary… more