• Director of Catering Operations - Union College

    Compass Group, North America (Schenectady, NY)
    …Management Company is seeking an experienced Director of Catering Operations to lead catering services at Union College. This role is responsible for managing ... all aspects of catering operations at Union College + Lead and train catering staff in service standards, presentation,...including the president's office + Collaborate with the Executive Chef on menu development + Track and manage labor… more
    Compass Group, North America (10/16/25)
    - Related Jobs

  • Nutrition Specialist - Temporary

    EXOS (New York, NY)
    …facets of existing programs + Be self-sufficient, organized and willing to lead and manage the nutrition programming + Maintain accurate records and documentation ... with the culinary team + Collaborate with on-site executive chef to establish standardized recipes and alter existing recipes,...excel at work, or training for a major athletic event . How do we do it? Our employer solutions… more
    EXOS (11/18/25)
    - Related Jobs

  • Prep Cook at The Oncenter

    ASM Global (Syracuse, NY)
    …journey with ASM Global, the global leader in venue management and live event production! With an illustrious reputation as the foremost partner for venue ... sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate...ServSafe certification preferred. SKILLS YOU'LL NEED + Ability to lead team members with culinary tasks. + Ability to… more
    ASM Global (09/30/25)
    - Related Jobs