• Senior Product Manager

    NCR VOYIX (Irving, TX)
    …is a leading global provider of digital commerce solutions for the retail, restaurant and banking industries. NCR VOYIX is headquartered in Atlanta, Georgia, with ... serve and the technology we deliver, but we create exceptional consumer experiences in partnership with the world's leading...NCR Voyix is committed to being a globally inclusive company where all people are treated fairly, recognized for… more
    NCR VOYIX (07/24/25)
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  • Director of Food and Beverage

    Marriott (Irving, TX)
    …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience ... dynamics, enterprise level objectives and important aspects of the company 's business to accurately diagnose strengths and weaknesses, anticipate opportunities… more
    Marriott (09/04/25)
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  • Host / Hostess (Part-Time), SER Steak and Spirits…

    Hilton (Dallas, TX)
    …join our team at Hilton Anatole\! **What will I be doing?** As a Restaurant Host/Hostess, you would be responsible for welcoming guests and escorting them to their ... Seat guests and manage the seating chart + Monitor restaurant activity to determine seating and dining flow +...Best\-in\-Class Paid Time Off \(PTO\) + 401K plan and company match to help save for your retirement \*\*Available… more
    Hilton (08/29/25)
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  • Marlin Bar Server

    Tommy Bahama (San Antonio, TX)
    …Marlin Bar Server, you will play a key role in delivering an exceptional dining experience by providing friendly, attentive, and knowledgeable service to our guests. ... environment focused on service and sales goals.* Support and uphold the company culture through ongoing business growth and change.* Attend and actively participate… more
    Tommy Bahama (08/14/25)
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  • Bartender FT | Owners Box

    Omni Hotels (Dallas, TX)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of ... will help maintain a clean, professional, and high-quality bar within the restaurant , creating a welcoming environment that enhances the overall guest experience.… more
    Omni Hotels (09/04/25)
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  • Culinary Lead

    Tommy Bahama (Plano, TX)
    …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... performance feedback to kitchen teammates while practicing open, authentic dialogue with the restaurant team + Support your crew - Ensure transfer of learned skills… more
    Tommy Bahama (08/27/25)
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  • Team Member

    Taco Bell (Hockley, TX)
    …Members who will be responsible for assisting with the daily operations of the restaurant . The Team Member assists with ensuring that each visit by a customer result ... player to join our team! The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant more
    Taco Bell (08/26/25)
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  • Shift Manager

    Taco Bell (Hockley, TX)
    Taco Bell is hiring Restaurant Shift Manager, who will be responsible for assisting with the daily operations of the restaurant . The Shift Manager assists with ... player to join our team! The Shift Manager position is responsible for providing exceptional guest service and support, while working closely with the Restaurant more
    Taco Bell (08/26/25)
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  • Assistant Sous Chef

    Marriott (Fort Worth, TX)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... * Ensures employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. *… more
    Marriott (08/19/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …& SOP Development + Oversee and guide the culinary programs across all restaurant properties. + Develop and standardize SOPs, recipes, prep guides, and kitchen ... Concept Openings + Own the full culinary launch process for new restaurant openings, including kitchen layout, staffing plans, vendor selection, and recipe rollouts.… more
    Nova Hospitality (08/07/25)
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