- Marriott (Lake Buena Vista, FL)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
- Marriott (St. Petersburg, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- NBC Universal (Orlando, FL)
- …years prior experience working as an R&D Chef or 5+ years of experience as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen ... while ensuring that all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and recipes… more
- Compass Group, North America (Miami, FL)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- NBC Universal (Orlando, FL)
- …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
- ASM Global (Tampa, FL)
- …vision and menu. + Taking Charge in Their Absence: In the absence of the executive chef , the sous chef may be responsible for overseeing the kitchen's ... the second-in-command in the kitchen, working directly under the executive chef (head chef ). They...recipes, kitchen safety, and proper techniques. + Delegation: The sous chef delegates tasks based on individual… more
- Hilton (Fort Lauderdale, FL)
- …is a stop on the water taxi\! In this role, you would report to the sous chef , executive sous chef and executive chef \! It would oversee as ... fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in overseeing… more
- ASM Global (Tampa, FL)
- …with raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the ... sous chef or executive chef to make sure the cold dishes are aligned with the overall menu. + Coordination with Line Cooks: Communicates with other… more
- ASM Global (FL)
- The RoleThe Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be responsible to coordinate the day to day operations of ... hospitality and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef / Executive Chef and will be responsible to… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef / Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM ... GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to… more